ben eating in Vegas chna for over 25 years. i have seen it get bigger and longer every year. vietnamese learned a lots from the french colonism like great bread and great coffee. . lots of new places seem to be popping up in Vegas everyday
Great video and recommendations! I can't wait to try out some of these restaurants. BBQ Chicken supposedly uses olive oil to cook the chicken so it's "healthier" and it's cook to order. That is why it might be more pricey.
While I'll still probably try Orchid, I do find it funny that a dish that's at most $3 in Vietnam is $17 in Vegas. Goes to show how few Vietnamese restaurants we have in town.
Yeah, I was in Thailand last year and I was blown away by the prices. I don't think it can get down to $3 even with a lot of restaurants here... Little Saigon in Orange County, CA for example. I wish though 😆
Haven’t been to Vegas in a couple of years. This new mall looks to be across the street from the original Chinatown mall with Ranch 99 and Sam Woo. Definitely have to try this place out the next time I’m in Vegas.
Yes it is across from the original Chinatown mall.. but slightly east of it (closer to the I-15). You can check it out by searching for Shanghai Plaza on Yelp.com
I have been binge watching your videos for our upcoming trip in April. Your videos are very informative and you tell us what's good and what's not good at the restaurants and I like that. Can you give me some names of the best places for AYCE sushi? Thank you
AYCE near Chinatown... Sushi Neko, Yama Sushi, Umiya Sushi, and "It's Sushi." These are closer to the strip... personally I like 2 places in Henderson... Top Sushi and Blue Fin. If you want high-end there are some nice ones such as Sushi Samba, Yui Edomae, Kabuto, and Nobu.
I think steak served on a hot skillet originated in Taiwan to cut down on cooking time as the non-steak ingredients basically cooked itself on the skillet
Dang the sour soup reminds me of home. My mom used to cook it almost three times a week. I need to pay a visit home soon. The sour soup made in the US is not very good.
@@romeoalphafoxtrot9517 ... Oh, SoCal? I Agree! ... Of course! I used to drive to Cali for the best!... quality and price. Vegas can't compare to SoCal.
@@romeoalphafoxtrot9517 not sure about that anymore. Prices in southern California are almost the same or more these days because of the pandemics. Restaurants are doubling their price for most dishes to make for the lost of customer.
