Shish tawook with an amazing seasoning, grilled in the oven without effort, a taste beyond imagination, a chicken skewer in the oven, the indispensable dish with Rabah Muhammad (Episode 1328)
Recipe amounts + recipe photos + full recipe details with video on our website at the link
www.rabahm.com...
the components
Garlic / 4 + salt
Olive oil / a third of a cup
Yogurt/a third of a cup
Lemon juice / 3 tablespoons
Paprika / one and a half tablespoon
Coriander/teaspoon
Onion powder/teaspoon
Cardamom powder/half a teaspoon
Baking soda / quarter teaspoon
Chicken breast / 1 kg
Mixed vegetables / season with salt and black pepper
we need to
bread
Spread the bread with hot harissa/pepper molasses
parsley
onion
Authority
Serve hot with ayran. Good luck
Translation works in more than one language, but you have to turn on the translation settings and choose the appropriate language and the translation will work well. If the subtitle settings don't appear, you'll have to update the RU-vid app and the subtitles will work. CC.
The translation works in more than one language, but you have to turn on the subtitle settings and choose the appropriate language and the translation will work fine. If the subtitle settings do not appear, you will have to update the RU-vid app and the subtitles will work.
Oven-baked chicken skewer recipe with a great spice
the components
Soak it in warm water
Garlic / 4 + salt
We mash it
Olive oil / a third of a cup
Yogurt / a third of a cup
Lemon juice / 3 tablespoons
Paprika / one and a half tablespoons
Coriander / 1 teaspoon
Onion powder / 1 teaspoon
Cardamom powder / half a teaspoon
Soda carbonate / a quarter teaspoon
Mix the dressing
chicken breast / 1 kg
Mix well and cover
We leave it for an hour or more
Mixed vegetables / salt and black pepper
We cover the tray with tin foil
Arrange the skewer by placing the chicken and vegetables
We complete the entire amount
Oven temperature 220 degrees for 40 minutes
Turn it over while grilling
We paint it with accompanying oil
Bread
Spread the pepper paste on the bread
parsley
onion
Serve hot with ayran
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18 янв 2023
