Happy Thursday, dear friends! I hope you are having a lovely April so far! 🌸🍃 I wish I could have attended Rose's birthday with Aunt Florence, Bonnie, Emma and the chaps! 4 more episodes and The Dandelion Pact series will be over... I am excited about future videos, but also, a bit nostalgic!
How bittersweet! Do you plan on creating a new series with a different cast of characters and a new storyline? I hope so! I love the combination of whimsy and good storytelling in your videos. I don't know anyone else online who does quite what you do!
@@ClaireDeLune2848 Ohh I am so sorry for the delay Claire! RU-vid marked your comment as spam! So sorry! 🤎 I am currently working on some cosy spring videos but hopefully, there's a new summer series on its way! Thank you so much for your encouraging words! It means the world to me!
So *Beautiful...* and I Adore Your Foccaccia Art, and the way You have arranged the various Veggies and stuff according to their colours in the jar... You are a Great Artist. ❤❤❤
Only 4 episodes left🥺but what a beautiful story. I really do hope you are able to publish the Dandelion Pact. Also they have to be the most beautiful focaccias I've ever seen❤❤
The food looks scrumptious and so wholesome! I love your air dry clay coasters. They look fun to do and such a good idea to give as gifts for your friends. Thank you for another lovely video :)
Witaj bardzo mi się podobały Twoje małe gliniane podstawki pięknie je zrobiłaś cudowne i focaccia na pewno przepyszna ...słoik z warzywami 😊...piękny filmik aż miło było obejrzeć .Pozdrawiam Ewa z Polski❤
An absolute sigh of contentment🌻 Another segment of putting my life back together again. No matter what kind of day I'm having these videos spread peace all over my heart. What a wonderful gift you have. Much love and thanks😊
Ohh wow, this means so much to me!! 🌷 Thank you very much! I had a difficult day but reading the comments has made me feel happy and loved. I am glad I could also bring a bit of comfort with my videos! 🌸🍃
Verte siempre es un verdadero placer, trasmites tanta paz... Además de poner el corazón en cada cosa que haces. Precioso tú jardín donde en primavera renace todo con su máximo esplendor. Te mando un fuerte abrazo desde España. 💚🌿🧡🌼
Mi preciosa Fern te tengo que confesar que cada vez que veo cualquiera de tus creaciones no dejo de sonreír desde que empieza hasta que acaba. Esta navidad pasada hice con masa de pasta de sal lo mismo que has hecho tú con la arcilla, pero en vez de posavasos hice figuras para el árbol, sólo que no utilicé harina blanca que es la receta original, sino harina integral que le dio a mi árbol de navidad un aspecto rústico precioso. Gracias por tanto, te deseo lo mejor 😘
Beautiful bread and coasters! I always find myself wanting more of the story when each episode is over. Looking forward to seeing how it all turns out! 💕 Happy Spring! 🪺
watching this brings me so much joy. I want to do something with clay again. I used to make clay into strings and braid that, then form those braids into crosses. then i would decorate it with clayflowers.
Oh wonderful! 🌸🍃 I am not used to work with air dry clay, I miss working with clay on the potter's wheel! It was very relaxing, although sometimes frustrating, hehe. Thank you so much dear Catharina!!
Hello Indoora, what a wonderful gift basket your creative ideas are always so different. It's lovely to see so many colourful flowers too. The storyline is enchanting, thank you so much for sharing. Hugs and Blessings . 💚🌹
This was so lovely! Watching your videos recently has inspired me to try embroidery. I do other needle work but never thought I could try that. It’s so fun and creative! Thanks for the inspiration 🤍
😊once again your videos make me smile. I will be planting all my veggies tomorrow. I’ve been taught Good Friday is planting day here in the southern United States. Thank you again for your beautiful videos ❤👒🌹
Oh yum 😋. I love that kind of bread. Bread and coffee are one of my favorites. I especially love to dip my bread in olive oil that has seasoning. What beautiful clay coasters. (I assume that’s what they are). Please hurry over here and teach me these things. I have a bedroom for you to stay and I can be enchanted by all your stories ~ Your Friend ~ Janet 💐
Ohhh Janet you’re so adorable! Always makes me smile!! 🌷🥰💗 I would love that, I’m soooo lonely here!!! Thank you so much!! Yes, those are air dry clay coasters ☺️ hope you’re having a lovely day!!
Your garden is so beautiful! So sweet and lovely to behold. Your cooking as always is amazing. I am always so excited when your channel pops up and there is another to watch it gives me so much peacefulness and sometimes I feel I am in another world of mystery and delight.
واااو شكرا على مشاركة فديواهات مريحة مثل هذه💫 انها تدخل الطمأنينة داخل قلبي 😊❤ انت بارعة في الطبخ و حديقتك جميلة جدا 🌸🌺🍃ما اجمل تلك الازهار في فصل الربيع.🌱 في الجزائر لا زال الجو باردا لدرجة انني قد ٱصبت بنزلة برد 😢🇩🇿💜
Lindas as suas artes!Já fiz muitas artes quando jovem. O vidro de legumes,fico bonito! Eu faço com berinjela,cebola,pimentões: vermelho,verde,amarelo e azeitonas. Misturo tudo numa tigela, tempero com limão, sal,orégano,bastante azeite de oliva. Coloco em um vidro grande tampado e deixo fora da geladeira por alguns dias. Depois de dois ou três dias pode começar a consumir. Se o tempo estiver muito quente,coloco na geladeira. É uma delícia! Vou fazer a sua receita.
Para la levadura (1 1/3 taza de agua tibia, 2 cucharaditas de azúcar, 7g (1 paquete) de levadura seca). Para la masa (3 1/2 tazas de harina, 1/4 taza de aceite de oliva + extra para rociar, 1 cucharadita de sal). Lleva dos leudados. La receta completa estará en mi proximo ebook, creo que también está en el especial de Navidad de 2021 🤎 Pero seguro encuentras muchas en internet, lleva tiempo pero es facil de hacer!
Hola Fernanda descubrí hace poquito tu canal de RU-vid y estoy encantada...🌿🍁🍄 Me podrías decir detalladamente el nombre de los ingredientes que usás para hacer el pan de focaccia. Gracias saludos desde Argentina
Hola Natalia! Muchísimas gracias!! 💗🌷 Qué alegria!! Para la levadura (1 1/3 taza de agua tibia, 2 cucharaditas de azúcar, 7g (1 paquete) de levadura seca). Para la masa (3 1/2 tazas de harina, 1/4 taza de aceite de oliva + extra para rociar, 1 cucharadita de sal). Lleva dos leudados. La receta completa estará en mi proximo ebook, creo que también está en el especial de Navidad de 2021.
