All you needed saw a glaze from both liquors to pour over top with crushed peaches on one a a cinnamon brown sugar glaze on the other. MAN!!! You did a great job bro. I love your vids. Keep it up!!!
Lol, No sir, it's a science to it. Sugar, butter, flavoring, it has to be cooked the right temperature. Poured over popcorn and cooked in the oven actually you're baking it you have to spray the popcorn with the liquor as it bake. I wish I could send you a picture but I can't send a picture on this page
Hell yeah Joe! I've had the fireball pineapple, but never the crown peach...you know I gotta make that one!.. its going on the El Charro...great video, have a great one brother, stay safe!👍🤘
You have me drooling over here LOL crown peach is my absolute favorite but you can’t find it anywhere around my area anymore ☹️ Great video looks delicious
Hi, I make a pineapple upside down cake on the smoker that everyone goes wild over it. When I make on the 4th I think I will marinate the pineapple this time first. Maybe my recipe can be improved.
That looked like a great dessert to me. I liked the ends best. Would it work if you cored and sliced the pineapple first, then follow the rest of the recipe? Cheers.
Dang Joe! Wagyu Pineapple Marinated in Whiskey sounds absolutely delicious LOL 😆 now that's a five star dessert right there. Thanks for sharing my brother great content as always and CONGRATS on 10K subscribers Well deserved. You and the family have a wonderful Sunday and week. Cheers to you. Oh you can also boil the trimmings and skin and make homemade pineapple juice.
Joe...Wifey and I were drooling over this one, another hit my man! Hey Joe, I like your chef’s knife, what kind is it and does it keep a good edge? Thanks brother! 👍👊