#vietnameseggrolls #lumpiarecipe #eggrollsrecipe
Ingredients
1/2 kg ground pork
50 gms sotanghon
100 gms shrimp minced
4 cloves garlic
2 small onion
1 small carrots
1/3 cup wood ear mushroom
2 eggs
spring onion
salt and pepper
fish sauce
16 pcs spring roll wrapper
cooking oil for frying
flour + water. (paste)
Dipping sauce
2 tbsp fish sauce
1/4 cup water
2 tbsp calamansi
3 cloves garlic
3 pcs labuyo
2 tbsp sugar
black pepper
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1 окт 2024
