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Soft Shell Crab Is Delicious But The Dip is Even Better! 

Fred Goh’s Fish & Cook
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Ingredients:
Soft Shell Crab x 6
Plain Flour x 1 Cup
CornFlour x 1 Cup
Seasoning Salt:
Chilli Padi x 1
Garlic Clove x 1
Salt x 1 Tablespoon
Dipping Sauce:
Chopped Garlic x 1 Tablespoon
Juice From Half Lemon
Kecap Manis x 1 Tablespoon
Fish Sauce x 1 Teaspoon
Chopped Parsley
Chilli Padi x 1
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Music by:
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Track 1
Roa - The One
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Track 2
Roa - Feel Better
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Опубликовано:

 

7 окт 2024

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