Sold out every day!! A luxurious soufflé cheesecake with a cloud-like texture / Korean street food 

Thankyou. Love it. I just love it. ❤❤❤thankyou.

That looks so yummy! And there is no way I could do all of that pouring and not have it all over the pan! Perfection at its finest and some mad skills in putting this all together like that! I would be eating there every day and having to roll myself down the street!😅😅😅

Im weird. Lol. Im ready for sleep. Thankyou. Im dreaming of pikelets. Im New Zealand.

Love from Mars

OMG very good^^

300만을 ...코 앞에 축하 드립니다 정말 고생 하셨습니다

Covid is Quicker.

🥰

Top 10 Reacciones mas honestas del mundo mundial😂 (no es hate solo digo que su Reaccion es un poco falsa un poquito namas😂)

Harden Arterial fibralation. Lets eat.

FIRST

He should not wear any watch when doing baking😮😮😮

근데 유튜버가 기사에서봤는데 20만영정도되면 수익이 최고일때가 한달에 800정도번다고 ㅎ 그정도일줄몰랐는데 그러니까 일반적일때 5백이라고한다면 저번에 계산을해보니까 2백만정도되면 적게벌때가 한해에 8억정도되는거같던데요 ㅎ 순수익은모르지만 그런거면 조카도 나중에 유튜버다시해보라고해야하나 둘째조카는상태가그래서 대학을갈수있을지모르는데 왜 1지망인가에 유튜버인지 알겠네요ᆢ 일기는아니었음 푸념도아니고 그냥 직장인보다 많이버는거같은현실이라고나할까 ㅎ

무섭게 하기 취소

Nak buat biskut apa ni

❤❤❤❤

စားချင်စရာ

Good luck 🍀💚

Lo malo que echáis mucho azúcar

ممكن تكتبو الوصفة

Salut

Мастер своего дела

Yum, yum, yum, yummy!!!

Не знаю, вкусно ли это?! Столько работы, столько отходов🙄🙄🙄

Suka liat Korea kalau membuat kue bersih dan rasa nya yummy kali ya🤤

녹색은 녹차수플레에요? 기본수플레는 많이봤는데 다른종류는 처음보네요 맛있어보여요~😁👍💕

So delicious! Ready to eat them with a special person! ❤

Perfeito

Hallo 😊