A detailed master class How to bake Sourdough bread with whole wheat flour and seed mix at home.
All the steps of preparing the starter, dough, shaping, and baking are shown and explained in the video.
///At the 13-second mark of the video, there is an error in the starter recipe text. 1. Starter: 60g water; 40g sourdough starter; 60g bread FLOUR(not water again)))))////
Ingredients for 2 loaves:
-415g water
-100g whole wheat flour
-500g bread flour
-120g sourdough starter
-12 g salt + 20-30g extra water
seed mix
Thank you for watching!
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20 окт 2024