There’s no shaking the fact that it’s been a pretty challenging winter for farmers up and down the UK, and the wet weather has meant that this year’s spring barley has been planted considerably later than usual.
But what impact has this had? And what does it mean for this year’s crop? Well, in the first update from our spring barley variety trials site of the season, our Agrochemical & Technical Director David Cairns answers those questions… and it’s certainly not all doom and gloom.
If you have any questions, don’t hesitate to get in touch with us via the comments section below.
-
FOLLOW US ON SOCIAL MEDIA
• Subscribe to Simpsons Malt TV - @SimpsonsMalt
• 'Like' us on Facebook -
/ simpsonsmalt
• Follow us on Twitter -
/ simpsonsmalt
• Follow us on Instagram -
/ simpsonsmal. .
-
EVERYTHING YOU NEED TO KNOW ABOUT SIMPSONS MALT
Simpsons Malt is one of the largest independent, family-owned malting companies in the world with the capacity to produce around 300,000 tonnes of malt per year at its two malting sites.
The company’s passion is a focus on making malts with taste, flavour and consistently high quality with the world’s best brewers and distillers in mind, helping them to craft the finest beers and whiskies.
From grain to glass, the company’s distilling malts are fully traceable, produced from two-row barley procured by agricultural merchanting division McCreath Simpson & Prentice (MSP).
After more than 160 years, Simpsons Malt continues to invest in state-of-the-art equipment at its two malting sites in Berwick-upon-Tweed, Northumberland and Tivetshall St Margaret, Norfolk, with this constant innovation and drive to improve processes ensuring the consistent production of malts with character.
On our website, www.simpsonsma..., you can find out more about our products, our company background, our list of international distributors, what we’ve been up to, as well as how to place an order with us.
Why not stick us in your bookmarks?
www.simpsonsma...
16 окт 2024
