This is our fifth story about local farmers, supported by ‘Lavka Tradytsii’ (‘Store of Traditions’):
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In 2010, economist Valentyn Obshtyr quit the banking industry and started to revive the enterprise where his father had once worked. He bought out the assets belonging to a kolhosp in the village of Staryi Porytsk in Volyn and began to transform it into a modern farm. Although the transition period was difficult, ‘Staryi Porytsk’ was established according to the principles of organic farming from the very start. Today, the farm produces organic cereals, flour, and dairy products.
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12 окт 2020
