Steakhouse-Quality at Home: Simple Wagyu Tender and Juicy: Seared Wagyu 

This quick and easy recipe for wagyu steak is perfect for a special occasion. The rich flavor of the wagyu is complemented by the aroma of thyme.
Ingredients:
* Wagyu steak
* Salt
* Pepper
* Thyme
Instructions:
1. Season wagyu steak with salt and pepper.
2. Heat a skillet over high heat.
3. Sear steak for 3-4 minutes per side, or to desired doneness.
4. Add thyme, cook for 1 minute more.
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