Stop shopping in the store! Now we cook PITA bread at home! The national Uzbek dish Gilmindi! 

Stop shopping in the store! Now we cook PITA bread at home! The national Uzbek dish Gilmindi!
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Ingredients
For the dough:
Salt 1 teaspoon
Water 300 ml
Flour 500 g
Vegetable oil 1 tablespoon
For filling:
Milk 900 ml
Sugar 2 tablespoons
Flour 3 tablespoons
A pinch of salt
Melted butter 150 g