Strange food in Istanbul and Turkey. 

- English subtitles available -
Strange local (street) foods in Istanbul.
0:00 Intro
0:09 Leblebi: “is a snack made from roasted chickpeas, common and popular in Afghanistan, Iran, Syria and Turkey” en.wikipedia.org/wiki/Leblebi
0:30 Şalgam Suyu: Fermented Black Carrot Juice “is a popular and traditional beverage from the southern Turkey cities” en.wikipedia.org/wiki/%C5%9Ea... . Brandname: Doğanay
0:49 Kumpir: Stuffed jacked Potato
1:52 Çiğ Köfte: “is a raw meatball dish in Armenian, Kurdish, and Turkish cuisine, very similar to kibbeh nayyeh and to a lesser extent to steak tartare. It is traditionally made with either beef or lamb, but in Turkish restaurants and fast food spots only the vegetarian variety made with extra fine bulgur may be served” en.wikipedia.org/wiki/%C3%87i...
3:18 Ayran or Doogh “…is a cold savory yogurt-based beverage that is mixed with salt” en.wikipedia.org/wiki/Doogh
3:32 Advice for cheap Dutch people.
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