Love it! She reminds me of my mom! I’m Khmer - born and raised in the US. My mom LOVES cooking and is always trying to teach me. My mom’s cooking technique is extremely similar to Momma Heng’s 👍🏼👍🏼👍🏼
Hi Om. Is your “slap preah bi” equivalent to a western tablespoon (tbs) they use to measure when baking or is it literally a spoon we eat rice with? Thanks.
I absolutely love your recipes Lok Oum! Great job on the editing and clear instructions as well. Monica, if you don’t mind my saying, please post thumbnails of the finished products. It will look more appealing to people who are not familiar with Cambodian cuisine as well as people who browses videos based on the thumbnails. Love from a Cambodian American!