[Sumo food] Soy milk hotpot, beef tongue, beef cutlet / Sweat like a waterfallt practice 

Japan's traditional sport "Sumo"
A channel that introduces the ``meals and daily lives'' of sumo wrestlers who dedicate their lives to ``sumo''.
■Table of contents
00:00 Weight measurement before training camp
01:01 Room's first soy milk chanko nabe
03:40 Grilled beef tongue
07:01 Making an omelet
09:11 Meaning of gaining weight
09:47 Futakoyama stable support group
10:56 The beginning of getting acquainted with the master and the landlady
11:43 Beef cutlet with beef belly
13:44 Meal starts
14:41 Reasons for eating chanko in order of numbering
15:05 Reasons for placing a desk on the ground
17:20 Transporting sand for practice
20:08 Midsummer waterfall sweat practice
■Futakoyama official website
futagoyamabeya.com/
■Boy Futakoyama Twitter
futagoyama_sumo?r...
■Futakoyama Room Instagram
/ futagoyama_sumo
■Video annotations
・Photography is not allowed during the Grand Sumo Tournament.
🔸🔸🔸🔸🔸🔸🔸🔸 Recruitment 🔸🔸🔸🔸🔸🔸🔸🔸
🔳 Futakoyama Stable is currently recruiting new disciples (Gyoji, Tokoyama, and Callers).
Conditions: Height 167cm or more, weight 67kg or more, under 23 years old
(March/Spring only, junior high school graduates must be over 165 cm and over 65 kg)
If you would like to try sumo, even if you are not experienced, please contact us.
futagoyama0034@gmail.com
🔳 Supporter group information
futagoyamabeya.com/supporters...
🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸
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#japan
#japanese
#culture
#rikishi
#gluttony
#recipe
#food
#chanko
#cooking
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#tradition
#sanctuary

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