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Super Crispy! Not Fried! Perfect Garlic Potato Chips! Garlic Cheese Sauce 

쿠킹하루 Cooking Haru :)
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You can make super crispy and delicious potato chips without frying it. There are two versions of basic potato chips and garlic potato chips. There are also super simple and delicious garlic cheese sauce recipe.
Ingredient :
1. Potatoes
2. Garlic
3. Oregano
4. Salt and Pepper
Sauce: Butter, Garlic, Milk, Sugar, Salt, Cheddar Cheese
Thank you for watching the video.

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Опубликовано:

 

2 сен 2022

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Комментарии : 2 тыс.   
@xuanlanhuong6305
@xuanlanhuong6305 Год назад
i made this for my sister's birthday and it was actually sooooo good, thanks for the recipe
@cooking_haru
@cooking_haru Год назад
You are very good brother
@chayok_art
@chayok_art Год назад
So cute🥺❤
@trishunawithspicegalz6196
@trishunawithspicegalz6196 Год назад
that's so sweett, what a good bro
@user-kc4oi7qi6l
@user-kc4oi7qi6l Год назад
@@cooking_haruБлагодарю. Чипсы из картофельного пюре,это что-то новое для меня
@learner5508
@learner5508 Год назад
@@cooking_haru you are cute and funny and brilliant and delicious
@junbh2
@junbh2 Год назад
Interesting. They look like a homemade baked version of Pringles. They're the only chip I know here (in Canada) that's made from mashed potatoes rather than from sliced ones.
@Patriot46426
@Patriot46426 Год назад
Same in 🇺🇸
@NewYorkNixDa
@NewYorkNixDa Год назад
Here in germany, europe the most are cutted from potatoe. Mashed are only pringles or fake pringles from discounters.
@misterkayy
@misterkayy Год назад
what? I was today years old when i found out this crucial piece of info
@father6254
@father6254 Год назад
@@Patriot46426 o mesmo em todo mundo kkk 🇧🇷
@leahsavoie3528
@leahsavoie3528 Год назад
hi junbh2, if you live in Canada we have the Christie brand who makes Potato Thins which I think is very similar to this type. (I think they are also called Good Thins, potato ones) Look them up i think you would enjoy them!
@wildlifewarriors2596
@wildlifewarriors2596 11 месяцев назад
This recipe deserves an international homemade chips award 🎉🎉
@user-qu1qd3hm5k
@user-qu1qd3hm5k 9 месяцев назад
바삭바삭 소리만 들어도 먹고싶어지네요
@woeilingchang8425
@woeilingchang8425 6 месяцев назад
1:34
@wildlifewarriors2596
@wildlifewarriors2596 6 месяцев назад
@@user-qu1qd3hm5k me too
@user-ff2xh8pl2v
@user-ff2xh8pl2v 9 дней назад
@cloudsh505
@cloudsh505 Год назад
한국에서 카타르 월드컵 보기 위해 스낵 검색하다가 이 영상을 보게되었습니다. 너무 맛있어 보이고 건강한 레시피네요:)
@Taste_the_food854
@Taste_the_food854 Год назад
it looks delicious. I loved the garlic chips. Thanks for the great description
@dilacaspare5399
@dilacaspare5399 Год назад
Your presentation style is fantastic! I really enjoyed watching this. Gonna have to try it now.
@hlp2821
@hlp2821 Год назад
와... 어떻게 이런생각을 하는거지... 대박레시피예요 감사합니다😊
@calbox
@calbox Год назад
어머 너무 맛있어 보여요! 감자칩은 사랑이쥬❤❤❤❤❤❤
@goodsooya6623
@goodsooya6623 Год назад
유머와 따뜻한 분위기 건강소재 이것이 요리의 미래인가
@ExaTechCorp
@ExaTechCorp Год назад
Siiiiiiii
@harveyspecter2446
@harveyspecter2446 Год назад
以前是,今天幫不上什麼忙
@potatocar1654
@potatocar1654 Год назад
relatable
@elsanoemiavila1493
@elsanoemiavila1493 Год назад
1 1
@Sapeca0110
@Sapeca0110 Год назад
Não.
@TheDreamland2006
@TheDreamland2006 Год назад
This looks wonderful!! No oil, and looks like it's gonna be actually crispy... Thank you sooo much for sharing your knowledge!! Very much appreciated!
@sinansv2167
@sinansv2167 Год назад
Zort
@1Minute3Ingredient
@1Minute3Ingredient Год назад
Looks so perfect and amazing! Loved the recipe
@yangheuijeong
@yangheuijeong Месяц назад
프링글스 생각나네요 맛있게 드세요~^^
@beyummy
@beyummy Год назад
Love your recipes,and humorous cooking 🤩
@LeoManrick
@LeoManrick Год назад
It's so yummy and atmospheric, I can eat everything while watching it. This videos protect you from stress and inspire for cooking❤️
@MasalaArtShaista
@MasalaArtShaista Год назад
This looks so delicious thanks for sharing this recipe 👍👍
@user-or4gj3iv2g
@user-or4gj3iv2g Год назад
와우 이런 아이디어가 👍
@OrangeWoomy
@OrangeWoomy Год назад
Hi, Haru! Love your videos so much! They bring me great joy! Comical, visually pleasing, and such yummy recipes! From the US! 💖
@pedrinhosa10
@pedrinhosa10 Год назад
The only cooking channel that keeps me smiling till the end
@natalisol9941
@natalisol9941 Год назад
Crujiente ASMR, me encantan esos subtítulos 😅 Ufff se ve espectacular, definitivamente otra receta para probar
@carlosvilhalba
@carlosvilhalba Год назад
Sou do Brasil, receitas maravilhosas. 👏👏👏
@juliettemilne
@juliettemilne Год назад
Yum 😋 I will definitely try this recipe like your other recipes. I love your videos. They're easy recipes & funny, too 😄😄👍🌺❤
@Synkhan
@Synkhan Год назад
All the way from Lusaka, Zambia, will be making these one day. Looks fairly easy enough.
@kaoshape
@kaoshape Год назад
감자칩은 꼭 사먹으라는 영상 잘 봤습니다!
@dolcechanel
@dolcechanel Год назад
見るからにパリッパリでめちゃめちゃ美味しそうです!!🤤
@gc1468
@gc1468 8 месяцев назад
이게 해보니 정말 맛있는데 생각보다 힘들어요 ㅋㅋㅋ 맛있는건 정설 성이 많이 들어감😂
@TheGuardianXCI
@TheGuardianXCI Год назад
Home made chips. Fantastic! 😋
@davidwinters8560
@davidwinters8560 Год назад
I❤ U Cooking Haru & I am in love with the food that you're making!!
@renatabernardino2806
@renatabernardino2806 Год назад
Você é um gênio
@-MaritereRivera
@-MaritereRivera Год назад
Me encanta la receta, la voy a preparar!! ❤
@shadowwolfcat13
@shadowwolfcat13 Год назад
Very simple, but I never would have thought it would be possible! I will definitely try it. I'm from Bulgaria!
@olindaaguiar3285
@olindaaguiar3285 19 дней назад
Sou do Brasil. Amei sua receita e seu humor! Obrigada por compartilhar!
@kinoairis
@kinoairis Год назад
얇게 써는게 매번 고민이였는데, 이런 간단한 방법이 있네요. 감사합니다.
@coldok11
@coldok11 9 дней назад
채칼
@maiconmatos7796
@maiconmatos7796 Год назад
Como é bom aprender ,gratidão 🇧🇷
@diaadiareceitas5324
@diaadiareceitas5324 Год назад
Olá você poderia passar no meu canal 🤩🤩🤩🤩
@NoCopyrightMusic16
@NoCopyrightMusic16 Год назад
Looks so delicious 💜️✨️💜️
@Mia-cc9bm
@Mia-cc9bm Год назад
매쉬드 포테이토 항상 양이 많아서 고민이였는데 감자칩으로 만들면 되겠네요
@user-ii9ml5sx8l
@user-ii9ml5sx8l 11 месяцев назад
감사합니다
@alphatonic1481
@alphatonic1481 Год назад
Hi i am watching from Germany and i never thought about making potato chips this way. I'll give it a try soon. Thanks for the recipe. Also nice background music, not to loud or to quiet. (Some people have the music volume set to 100% while the rest of the audio is at 20% at least that's what it feels like) :)
@user-gk8ii4zv4v
@user-gk8ii4zv4v Год назад
진짜 너무 맛있을 것 같아요😍 좋은 레시피를 알려주셔서 감사합니다🙏🏻 태풍 조심하시고 행복한 일요일 보내세요💛
@user-cw9sh6vc7f
@user-cw9sh6vc7f Год назад
Which storms you are pointing to ?
@dawnsalois
@dawnsalois Год назад
love the humor, not overdone but there to make me smile. recipe looks great too! but production value really makes it for me! thanks so much
@NewDimension7
@NewDimension7 Год назад
OMG really yummy banget Potato .. delicious and yummy looks. Thanks you for sharing beautiful recipe.
@janice-chan2006
@janice-chan2006 Год назад
Pasos: 1-. Hacer masita de causa sin limón y con pimienta en vez de ají. 2-. Hacer pequeñas, uniformes y delgadas tortillitas con la masa. 3-. Hornear
@CookingBeo
@CookingBeo Год назад
The garlic fries look delicious. it's perfectly crispy... so delicious 😊
@klenyaprates7720
@klenyaprates7720 11 месяцев назад
Parecem deliciosas! Obrigada por postar!
@jaquelinerodrigueshudzinsk2228
Você é muito animado pra fazer suas receitas, pelo visto você gosta muito de batatas, e gostei muito viu, obrigada pelo vídeo 😋😋👏👏🇧🇷
@Oakpaw
@Oakpaw Год назад
They look awesome, I have to try making them myself some day! Love and greetings from Germany! 😘👍
@lena4811
@lena4811 8 месяцев назад
Otra receta para disfrutar, diversión, humor y profesionalidad, gracias de nuevo❤
@NanAitue
@NanAitue Год назад
Looks delicious and kinda healthier than chips!
@efethecaptain6
@efethecaptain6 Год назад
Infinitely healthier, first of all there is no MSG. This just by itself is enough of a reason but they are also not fried in oil which is used over and over again and chemically bleached.
@drsev61
@drsev61 Год назад
Making these. Looks so good and healthy!
@davor0068
@davor0068 Год назад
Fabuloso!! Las voy a preparar en casa,muchas gracias desde Argentina 🇦🇷👏
@murryfaquar7873
@murryfaquar7873 Месяц назад
Just love these videos, great sense of humour
@megamiet1210
@megamiet1210 11 месяцев назад
Very nice. This looks easier than how I was making them in the microwave. Thanks.
@tg4941
@tg4941 Год назад
Going to try this. I find the shop bought crisps are always so hard. My teeth arent as good as they were. These look ideal for me. Thank you Haru. 😊🇬🇧
@sarahchan2546
@sarahchan2546 Год назад
Kkk bem divertido de acompanhar, adorei, fazer Pringles em casa 😍 obrigadaaa! Saudações do Brasil, Rio de Janeiro
@ABDALLAH42069
@ABDALLAH42069 Год назад
kkkkkkkk
@AlexParkYT
@AlexParkYT Год назад
Daebak! Cheejeu garlic dip looks perfect with these.
@domo9378
@domo9378 Год назад
I'm from Taiwan I love the way you cook with lots of fun. I'll try your recipes cause you're so cool
@juanespinal9912
@juanespinal9912 Год назад
No sé cómo terminé aquí, pero que bueno que lo hice, tengo que probar hacerlas ¡Saludos desde Colombia!
@user-eu1vr3sf8n
@user-eu1vr3sf8n Год назад
Как позитивно , оригинально, просто молодец !!!!!!!
@TheQueenOfDreams
@TheQueenOfDreams 10 месяцев назад
No oil and still crispy? Amazing! I’m going to try this! 👍👍
@autarch62
@autarch62 Год назад
허니버터칩 먹으면서 보니... 그렇저렇 맛있겠네요
@pengnyang
@pengnyang 5 месяцев назад
개별로임
@perla8135
@perla8135 Год назад
I love this videos so: elegant, sophisticated and entertainment❤️❤️
@user-rd8me6pv5i
@user-rd8me6pv5i Год назад
Ай, как аппетитно. Надо попробовать сделать . Спасибо за рецепт👍👍👍Oh how appetizing. We must try to do it. Thanks for the recipe
@trashcan7340
@trashcan7340 Год назад
Получилось?
@150iQ
@150iQ Год назад
@@trashcan7340 тишина)))
@trashcan7340
@trashcan7340 Год назад
@@150iQ все в восторге от видео и пара отзывов, что не получилось или получилось не то, а если получилось, то не вполне довольны. У меня не получилось от слова "совсем". Говорят, нужна силиконовая бумага. У меня такой нет и искать не имею желания.
@katyusha_1184
@katyusha_1184 Год назад
@@trashcan7340, а чем "штампУете" чипсы? Спец.приспосОба? Или сами что-то приспособили? Я, прямо, очень заинтересовалась. Загорелось, как говорится, приготовить так. Обычно я картошку "строгАю" на обычной тёрке, на стороне, где одна прОрезь. Солю-перчу-паприкой-чесночком чем-нибудь из этого👈☝️И готовлю в микроволновке. Спасибо заранее за ответ. 💓
@user-ue9ui2fu2w
@user-ue9ui2fu2w 10 месяцев назад
와~~대박 ㅋ
@Lorgayle1
@Lorgayle1 Год назад
I love your style. The sound effects of the sped up videoll were the best, and your touches of humour. I loved it!
@sn232
@sn232 Год назад
Peel. Microwave with a little water until super soft. Mash with potato masher. Then press thru a seive to have no lumps. Put in a piping bag and put about 1 quarter sized dollop on silpat mats. Flatten down into a circle by placing parchment paper and then press down with a cup into thin rounds. Bake 355°F 8-10 minutes. Leave in oven additional 2-3 to remove the heat. Use a pate knife to gently lift from the silpat mat.
@niedarle
@niedarle 4 месяца назад
Or 180°C
@lunerlilly
@lunerlilly Год назад
I was actually wondering how to do this recently. Thanks for coming to my rescue. 😆 ♥
@luizas3073
@luizas3073 2 дня назад
Спасибо, рецепт интересный, надо попробовать. Привет из Узбекистана, Ташкент
@RobertsDigital
@RobertsDigital Год назад
Wow When you started putting the filling on the tray, I was like "this doesnt look anything like chips", until you flattened them. I never thought you could do that... It's healthy because no preservatives are added and its not fried with seed oils👍
@mtmirian
@mtmirian Год назад
Parece delicioso! Vou fazer. 👏
@maxirodriguez9584
@maxirodriguez9584 Год назад
me caes re mal mirian
@nandz98
@nandz98 Год назад
@@maxirodriguez9584 why?
@DA20439
@DA20439 8 месяцев назад
спасибо огромное за рецепт, получилось очень вкусно и хрустяще!!!😊
@user-kw3vm4if6l
@user-kw3vm4if6l 3 месяца назад
Серьёзно?
@chergilliam518
@chergilliam518 10 месяцев назад
I totally enjoy watching your videos, and will try the recipes they look good.❤
@BushraFarooq-cq7ly
@BushraFarooq-cq7ly 6 месяцев назад
Thanks for sharing crispy lays
@Calciyum88
@Calciyum88 Год назад
Hey there! I am from Germany. I like how you present your recipes, you really make it fun and entertaining 😁 and it looks delicious! I think I might try that! (BTW it's very practical that we can see the °C on your oven while in the Subtitles it is in °F - everyone gets the right degrees then 😉👍🏻)
@romagolian2114
@romagolian2114 Год назад
Sprechen Sie (und schreiben) Deutsch schon nicht?
@ibuzz1337
@ibuzz1337 Год назад
​@@romagolian2114 Warum sollte man auf Deutsch über ein international ausgerichtetes Publikumsvideo schreiben?
@ryu4748
@ryu4748 Год назад
Uii noch jemand 🥰🇩🇪
@ozlemyildirim3734
@ozlemyildirim3734 3 месяца назад
Sehr köstlich und amüsant 😂 Muss ich mal ausprobieren. Vielen Dank 🙏für das Rezept. 👍
@lazurellin6287
@lazurellin6287 Год назад
This is really a very cool recipe! I did it and I can say with confidence that it's delicious. Both the chips themselves and the sauce.
@chansoo9339
@chansoo9339 Год назад
Hi!) did you use a usual parchment paper or silicon paper?)
@kotobano4ka
@kotobano4ka Год назад
@@chansoo9339 Hey! I used regular parchment paper. Everything worked out well for her.
@chansoo9339
@chansoo9339 Год назад
@@kotobano4ka thank you so much 🤍
@kotobano4ka
@kotobano4ka Год назад
@@chansoo9339 No problem =)
@jammingalways
@jammingalways Год назад
@Lazurellin... thanks for sharing! Will being trying this today!!! :) Oh--- I'm out of parchment paper so using my silicone mats. :) Wish me luck! :)
@Mrlee-we3pc
@Mrlee-we3pc 5 месяцев назад
내일 투머로우 꼭한다~!!! 대박 감사😅
@hannahdeforest9148
@hannahdeforest9148 Год назад
Wow!! I never knew you could make chips this way! I want to see if I can make a version of these with sweet potatoes. Watching in Oklahoma.
@jainesouza9147
@jainesouza9147 Год назад
Meu pai amado, sério, sou viciada... deixei de comer pois além de ser caro faz mal p saúde... mas essa receita é o máximo, vai p o livro de receitas da família. Amei, Deus abençoe essa alma caridosa por compartilhar.😍🤩🤩🤩🤩😅
@tiagocd
@tiagocd Год назад
Haja gás ou energia elétrica do forno para assar tão pouco por vez. Colocando na ponta do lápis, compensa mais comprar o industrializado!
@irisribeiro2751
@irisribeiro2751 Год назад
Wow, that’s and amazing recipe. I guess I’ll try it. Thank you! I am from Brazil. Greetings 😃👋
@amandatkids854
@amandatkids854 Год назад
Can these be made hours before eating them? Making today and I’d love to pre cook them. Thank you so much for this great recipe! You’re clever!
@9irin9rim
@9irin9rim Год назад
언제나 후드리 찹찹 하시는게 속시원하고 좋네요 ㅋㅋㅋㅋ
@Isa86625
@Isa86625 Год назад
A mi me encanta la idea, iré a hacerlos inmediatamente 😋
@user-jc3sz4po7o
@user-jc3sz4po7o Год назад
How did you become?
@-FOPOS
@-FOPOS Год назад
Muito legal, achei hilário👏👏👏👏. E receita, deliciosa 👍
@HM-mr5ok
@HM-mr5ok Год назад
Will definitely try
@natavladimirovna3835
@natavladimirovna3835 Год назад
Прикольно! Хлоп, шлеп, стук, бряк- и вкусные чипсы готовы!
@trashcan7340
@trashcan7340 Год назад
У меня не получилось
@andrey9438
@andrey9438 Год назад
@@trashcan7340 почему? Развалились?
@Nokkiwow
@Nokkiwow Год назад
I'm amazed the chips held up so well to Haru's slaps! XD I can't wait to try this recipe!
@ELmayberry
@ELmayberry Год назад
right.. those are some strong chips 😂
@kostlicherezepte3569
@kostlicherezepte3569 Год назад
👏💯
@MV-bc5kx
@MV-bc5kx Год назад
🤣😅.Very nice video, funny and smart!
@natalianakoriakova8084
@natalianakoriakova8084 Год назад
Watching it in Canada 🇨🇦 on December 11th. Will make these chips for our family holiday dinner. Looks easy to make and should be tasty. Thank you!
@finnzaxYT
@finnzaxYT Год назад
I am subbing to all of you 😊
@neogmz
@neogmz Год назад
How did they turn out?
@lifeinsaudiarabia8821
@lifeinsaudiarabia8821 Год назад
Yes
@sarakanso6899
@sarakanso6899 Год назад
Did you make it can you tell us how it turn out
@musarratrehnuma1849
@musarratrehnuma1849 Год назад
Super easy! Thanks for sharing 💙
@eltecoloteoaxaqueno206
@eltecoloteoaxaqueno206 Год назад
Es genial en probar estás papas fritas y se ve muy crujiente para disfrutarlo con un buen jugo y también la receta es muy fácil de hacerlo y es súper saludable estás papas fritas
@delilahboa
@delilahboa Год назад
Wow! I will definitely be making these thank you!…….I’m from the UK and I love your channel x 🥰🇬🇧💕 x
@NekoArts
@NekoArts Год назад
CookingHaru never fails to bring smiles and inspiration. As a potato and garlic-lover, I'm gonna have to give this recipe a try!
@spexinthecorner
@spexinthecorner Год назад
yeppp sammmeeee
@ziad4307
@ziad4307 Год назад
Is the owner of the channel a man or a woman ??
@tankemate
@tankemate Год назад
Did you?
@tankemate
@tankemate Год назад
@@ziad4307 Both.
@ziad4307
@ziad4307 Год назад
@@tankemate how?!
@cocoa4427
@cocoa4427 Год назад
와 인정~!♡
@AdenikesSKLife
@AdenikesSKLife 11 месяцев назад
This was fun to watch. 😀Fast. Looks easy. And doesn’t require much. Thanks for sharing. 🤗🤗
@Eradicationist
@Eradicationist Год назад
you could also do sour cream and onion and many other flavors you could even do cheddar cheese with a macoroni and cheese powder packet, or chicken, or beef, and also pork with boulion powder.
@JaimeGarcia-xg3zr
@JaimeGarcia-xg3zr Год назад
Hola buenísima receta se ben muy ricas las voy a hacer gracias soy de Mexico
@chesteris777
@chesteris777 11 месяцев назад
Thank you for this video✨
@bastianse8235
@bastianse8235 Год назад
Wow that's a wonderful recipe, Thanks for the algorithm.
@yoyo-rc9fg
@yoyo-rc9fg Год назад
Finally I can enjoy chips. Thank you so much for this recipe! as someone who can't eat something fried I really love this 🤍
@aiman_writes
@aiman_writes Год назад
Nice cooking
@arcie3716
@arcie3716 11 месяцев назад
Organic garlic potato chips is a luxury I will try one day 😩
@maraillanes4753
@maraillanes4753 15 дней назад
Buenos Aires, Argentina. Gracias!❤
@mslife8129
@mslife8129 Год назад
Super tasty n crispy looks so yummy 👌👌
@hood-Vi
@hood-Vi Год назад
Какой классный и легкий рецепт, обязательно попробую.
@user-pn9yy2yq7s
@user-pn9yy2yq7s Год назад
Я думаю можно было бы ещё облегчить его, отварив пюрешку стандартно и в большем объёме. Намять и затем разбить при помощи миксера. А на антипригарный коврик вывалить один общий пласт и просто нарезать на квадраты или ромбики, так будет "выхлоп" больше 🙂
@hood-Vi
@hood-Vi Год назад
@@user-pn9yy2yq7s мм, учту. Благодарю за полезные рекомендации. Как появится духовка попробую, и вспомню добрым словом комментатора.
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