Recepie
ingredients
mutton 2.25 kg
rice 2 kg
yakhni(mutton broth)
2.25 kg mutton
1tbsp whole black pepper
2tbsp fennel seeds
2tbsp zeera
2tbsp coriander seeds
5-7 black cardamom
3 cinnamon sticks
11-15 cloves
1 star anise
1 jaifal javitri
3 whole organic bulbs of garlic
2 onion
few green cardamom
3 inch ginger piece
wrap in a cheese cloth
salt to taste
1.5-2 litre water
mandi rice:
½ Cup oil
2 sliced onion
3 tbsp ginger garlic and green chillie paste
1 cinnamon stick
1tbsp zeera
3 black cardamom
sal to taste
1 tbsp crushed black pepper
2tbsp coriander powder
1tbsp roasted zeera powder
½kg yogurt
garnishing:
4-5 tbsp black raisins
2 tbsp cashews
small bowl of fried onions
23 июн 2024
