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SUPER EASY! How to make 🐚 SPINY ❤️Fondant Cake Topper | SUPER MARIO BROS THEME 

sugartouch
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"WHATEVER THOSE THINGS ARE!" - Bowser
well... they called SPINY
Total
Weight 26.5 gr
Height 3.5 cm
Width 3 cm
Glue : Only Water
Structure : Toothpick / Spaghetti
Hardening Agent : Tylose Powder/CMC/Xanthan Gum
Tools : I used very basic fondant tools and brush
FONDANT BEGINNERS - SIMPLE GUIDES | Tools | Problem Solve | Consistency
• FONDANT BEGINNERS - SI...
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#supermariobros #spiny #mariobros #fondantcaketopper #howto #fondant #craft #DIY #trending #tutorial
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1 июн 2023

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Комментарии : 11   
@mitzieklozotsky5092
@mitzieklozotsky5092 Год назад
These tutorials are SO helpful. Love that you Include weights for each amount of fondant
@sugartouch_fondant
@sugartouch_fondant Год назад
Thank you 😊🙏🏻
@skaat3138
@skaat3138 Год назад
yesss
@juanitasteward2541
@juanitasteward2541 Год назад
Love it
@sugartouch_fondant
@sugartouch_fondant Год назад
Thank you ☺️
@nama4817
@nama4817 Год назад
👏👏👏
@sugartouch_fondant
@sugartouch_fondant Год назад
😍🙏🏻
@yasminelsawy4611
@yasminelsawy4611 Год назад
How much cmc you used in it please ?
@sugartouch_fondant
@sugartouch_fondant Год назад
In general the recommendations is 1 level teaspoon in every 250g fondant. So for a small topper like this one, I usually used a pinch cmc in every 10-20 g. Hope this answer your question 😊
@yasminelsawy4611
@yasminelsawy4611 Год назад
Thank very much 😊😊
@sugartouch_fondant
@sugartouch_fondant Год назад
You're welcome ☺️
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