Super MOIST Christmas Fruit Cake Recipe | Holiday Favourites

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This super moist Christmas Fruit Cake is going to be the best recipe you've ever tasted! This Fruit Cake is loaded with dry fruits which are soaked in alcohol, super moist and bursting with flavour! This cake is a must have on your Christmas platter and will leave your family and friends wanting more!
Super Moist Christmas Fruit Cake Full Written Recipe (Part 2) - platinitwithwe...
Soaking Fruit Video Recipe (Part 1) - • Soaking the Dry Fruits...
Soaking Fruit Written Recipe (Part 1) - platinitwithwe...
#platinitwithwendy #fruitcake #goanfood
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Music Credits
Angels We Have Heard on High Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
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Опубликовано:

2 окт 2024

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Комментарии : 562

@Kim-tl4wz 10 месяцев назад

Hi Wendy, I just found your channel upon looking for a fruitcake recipe. Yours looks like the best recipe by far! And oh my.... My fruit that is soaking already tastes SOOOO good! I can't wait to make it! My plan is Roanoke it tonight so that we have it all during the holiday season! Btw, since I found your channel, I can't stop watching it! I saw that your daughter (I suppose) is in one of them. What a beautiful girl! Aren't we lucky to be mother's??!! Please have a wonderful Thanksgiving, Christmas and New Year! Thanks for all the wonderful yummy looking recipes!

@PlatinItWithWendy 10 месяцев назад

Thanks Kim, I’m so glad you came across my channel. Please subscribe to it and share with your family and friends 🥰 I’m sure you and your family are going to enjoy this Christmas Fruit Cake. You are so right Kim, I feel so blessed to be a mother.

@Kim-tl4wz 9 месяцев назад

@@PlatinItWithWendy for anyone looking for the best recipe. This is it!! Omgosh. It was soooo good!!

@PlatinItWithWendy 9 месяцев назад

Thanks Kim,I appreciate your support 🥰

@shirleyrodricks 2 года назад

Thanks Wendy for a great Christmas cake recipe, just made it and it turned out amazing. I soaked the fruits for about 2 weeks prior to baking. Made a couple of adjustments: increased the ingredients to get a bigger cake and mixed the fruits/nuts in flour prior to adding to the cake, to ensure they didn't sink to the bottom. Just one disappointment: try as I might I could not make the caramel - the sugar wouldn't brown and just became a crystallized mess. I ran to Sobey's and picked up a packet of Fancy Molasses and it worked great to give it that rich brown christmas cake colour, yay I was so happy. Thanks again - this one's a keeper and is going into my recipe book for next year :) Merry Christmas to you and your family

@PlatinItWithWendy 2 года назад

Hi Shirley, thank you so much for such an heartwarming comment. So glad you are going to save my Christmas cake recipe in your cook book for next year. Happy to hear the cake turned out amazing and I hope you and your loved ones have a blessed Christmas season.

@buntu1670 2 года назад

Shirley I had the same issue with the caramel, it crystallized rock solid, so I added extra water and put it to boil again,, I cooled it down immediately by placing the pot in cold water . Turned out great

@sushamashah7790 Год назад

Try dry roasting the sugar in a frypan…keep roasting till it turns golden brown and starts bubbling.Then add desired amount of water.

@valeriecordeiro8871 11 месяцев назад

My oven gives too much of heat and my cake gets burnt fast can I reduce the baking to an hour on 150 will check after an hour if it's not ready will keep it for half an hour pour love the way u showed the putting of parchment paper will try it that way thanks so much for sharing the receipe

@janicedcunha9092 2 года назад

Wendy My Dear, Your Channel brings me good cheer. The ambience is thrilling, Christmas Carols softly humming. As the cake batter is blending, My gastric juices are churning. Each step is a tease, Can I request for a big slice of Christmas Cake please??? Aromantic, yummylicious. Wish you and your family A Very Merry Christmas. 🎄🎅❄💞💕🥳

@PlatinItWithWendy 2 года назад

Thanks Janice. It’s such a pleasure to read your little poems and rhymes. I’m really happy that you love my recipes . Merry Christmas and Wishing you a Wonderful New Year 2022♥️

@jacobcheriyan Год назад

Looks incredibly perfect. I'm sure your subtle tips would ensure fruit cake is taken to the next level. Fabulous!

@Morningperson100 2 года назад

Hi Wendy. I baked the cake yesterday and it has turned out just fantastic. Thank you so much 😍

@gloriaosnovikoff9971 Год назад

@noellagomes9238 2 года назад

This was Fantastic ! Hope you ship to New York 😜 You make the video fun to watch & the tips are a huge help ! The Cake looks so delicious & festive. Love your channel … can’t wait for Marzipan, hope that’s coming .

@PlatinItWithWendy 2 года назад

Thanks Noella and coming to NY soon 😁 I’m so happy that you are enjoying my videos and find them helpful. I will be doing my marzipan recipe/video next week, so stay tuned 🥰🎄

@utukaashanteoceansashante4150 Год назад

Exactly the way i love Christmas cake💦💯❤️❤️❤️

@Christina-qs8qo Год назад

Thanks wendy that was fantastic. Thank you for sharing your recipes and adding that extra special to our Christmas. God bless

@theappleseed7220 Год назад

Looks delicious and I am very impressed. We also bake our black cake similar the fruits are soaked for months and also the cake can last for months

@thresiammababu5971 Год назад

Hi Wendy, thanks for your recipe, I did it today, one change, Sugar Caramel did in a little different method, otherwise I had last year’s soaked fruits. Soft moist cake… Merry Christmas in Advance.

@PlatinItWithWendy Год назад

Merry Christmas 🎄

@shuchibrightbakery8056 2 года назад

Thanks Wendy, yesterday I tried ur recipe and truly telling it came out ossum and delicious

@PlatinItWithWendy 2 года назад

Thanks Shuchi, I’m so glad that you made this fruit cake and it turned out awesome!🎄

@bittertruth.6949 2 года назад

Sis,,,, I wish I was your neighbor . I would land up at your home 🤣🤣🤣🤣🤣 All your dishes are 👌👌👌😍😍😍

@fionatoscano7893 2 года назад

Wow Wendy! This cake looks amazing! 👌 Was eagerly looking forward to Friday as you mentioned you would share the recipe today!💥❤ I am surely going to give it a try. I already have my fruit soaking in rum!🍾🌹🥂

@PlatinItWithWendy 2 года назад

Thanks Fiona! Im so excited that you are going to try my recipe. Im sure you are going to love this Christmas fruit cake. Enjoy!🎄

@lornatoscano4450 2 года назад

Ya it is very nice 😊

@PlatinItWithWendy 2 года назад

Thanks Lorna 🥰

@UltiThoughtz Год назад

Thank you for sharing ! Making it today 05.12.2022 . Now I smell the Aroma of everything I put from the recipe ❤

@PlatinItWithWendy Год назад

Enjoy!

@litty839 Год назад

Super recipe..also love your presentation 👍

@Marie714-7 Год назад

That really looked so delicious and mouth watering. Thanks for your superb recipes. Pls give the quantity in the description box so that it becomes easier to follow exactly the way you do it.

@PlatinItWithWendy Год назад

Luisa, I’m so happy you enjoyed my recipe. The full written recipe is available on my website Platin’ItWithWendy.com. I’m attaching it here for you platinitwithwendy.com/blog/christmas-fruit-cake-recipe-part-2/ enjoy!

@robertcarter3768 Год назад

This is EXACTLY the kind of fruitcake I have been looking for. I can't wait to make this!!!!! I am subscribing !!!!

@PlatinItWithWendy Год назад

Thanks Robert and welcome to my channel.

@judefernandes9593 2 года назад

Superb Christmas Cake Wendy. I am eager to know the equipment that was used to mix this cake.please. Awesome recipe and I would definitely try it out

@PlatinItWithWendy 2 года назад

Hi Jude, so happy to hear you are going to try it out and please let me know how it turns out! I used a KitchenAid stand up mixer. I have included the link to the product here: www.amazon.ca/dp/B000P9EWYQ?ref=exp_platinitwithwendy_dp_vv_d&th=1

@declansantimano1890 2 года назад

Very very yummy looking cake.what will be the weight of this cake?

@PlatinItWithWendy 2 года назад

Thanks Declan 🥰 the weight of this cake should around 2kgs.

@mn6780 2 года назад

Thanks Wendy, made your cake and received a lot of compliments. Caramel didn't work out so well, other than that the cake was delicious. Happy New Year to you and your family.

@PlatinItWithWendy 2 года назад

Thanks MN so happy you made my Christmas cake recipe and everyone loved it. Wishing you and your family too a very happy New Year too

@Morningperson100 2 года назад

Hi Wendy. This recipe seems amazing and can’t wait to try it out. Just want to check with you if the cake was baked in a fan forced oven?

@PlatinItWithWendy 2 года назад

Hi Valery, I’m so happy that you are going to make this cake. I baked it without the fan on just regular. Enjoy!

@sbdiaries Год назад

Wow how fantastic your Christmas cake looked ,packed with all that soaked fruits nuts and a booze. Thanks for sharing and we loved 😍 the home made caramel twist. Beautiful sharing and greetings from England Beth and Simon 😍👍🙋❤️

@PlatinItWithWendy Год назад

Enjoy!

@fionadcosta6719 2 года назад

Hi Wendy..Compliments of the Season.. Baked the Super rich delicious and moist Christmas cake..turned out the best ..Thank you for the recipe

@PlatinItWithWendy Год назад

I’m so excited Fiona that you are happy with the cake 😊 please share my recipe with you family and friends and request them to subscribe to my channel 😊 thanks ! Compliments of the season to you and your family 🎄

@kklai4875 11 месяцев назад

@@PlatinItWithWendy！

@alicec1415 10 месяцев назад

@@PlatinItWithWendy33ㅏㅔㅏ2

@gladysdpenha6241 Год назад

Fantastic. Looks so moist and delicious. Just like what my Mummy used to make, over the years. Thank you Wendy.

@lieselgeorge1767 2 года назад

I just love your voice my first time watching your videos and I can't get enough.

@charlessiqueiravazglobestu2493 2 года назад

Beautiful.. The dry fruits are so well embedded in the cake..awesome.

@PlatinItWithWendy 2 года назад

Thanks Charles. I m sure you are going to enjoy this Christmas Cake 🥰

@saviogoveas Год назад

Hi Wendy i tried your fruit cake recipe last Christmas and it was super hit. I just have one question ; I have last year's caramel syrup stored in the refrigerator. Can I use it this year or should I make a fresh caramel?

@PlatinItWithWendy Год назад

Savio you can definitely use last years Caramel to make this year’s cake. Just make sure it’s at room temperature when you use it. Enjoy!

@maritageorge3400 Год назад

Easy cake which is rich too. In the process of making and baking 👍

@PlatinItWithWendy Год назад

Great 👍

@spoonbill1979 Год назад

Sorry for so many questions as I am very excited to make my first Xmas cake 🙈. Planning to bake in loaf pan. Will that affect the baking time? I have a big loaf and 2 half kg loafs. What is your suggestion wrt to baking time Wendy

@PlatinItWithWendy Год назад

Bake it till a skewer inserted into the centre of the cake comes out clean 😊

@KarleneA380 Год назад

I like the way you made the caramel. So much easier (and dare I say, safer) than we do in the Caribbean.

@sujavarughese1008 Год назад

Can we soak the nuts with the dried fruits in the rum/braby?

@Katya-zj7ni Год назад

I’ve baked these for years and this video is the best I’ve seen explaining the soaking of the fruits and the lining of the tin. I never comment on the sacrilege of unlined tins and bone dry fruits but it annoys me, I just had to congratulate you on the correct and perfect instructions you gave. A first time baker will achieve success rather than a burnt and dried offering. Happy Christmas ❤

@PlatinItWithWendy Год назад

Thanks Katya glad you appreciated all the tip and tricks to getting a super moist and perfectly baked fruit cake . Merry Christmas to you too 🎄

@maxinesoles5800 Год назад

@@PlatinItWithWendy i have a very old recipe which adds the spice n salt to soaked fruits which I have found to really add flavor to cake

@kotharigeets2327 2 года назад

Wendy, all ur receipes are must try ones, you are an awesome chef. You explain it so well, thanks for sharing most of the lost traditional Goan receipes. God bless u 🙌

@PlatinItWithWendy Год назад

Thanks Geets 🥰

@peteviney958 Год назад

I LOVE fruit cake, this recipe looks delicious 😋

@mosesmanaka8109 9 месяцев назад

Beautiful Christian music. 🙂👌👊👍

@PlatinItWithWendy 9 месяцев назад

Thanks Moses.

@14forlife280 2 года назад

Hi Wendy beautiful recipe 😊❤️can’t wait to try it … just require one favor if possible to help me with the quantity if I require to make this cake just in half kg pls . Appreciate your help and thanks in advance Wendy.❤️

@PlatinItWithWendy 2 года назад

So glad you like the recipe and will be trying it out! This recipe makes a 2 kg cake, so I suggest you make 1/4 the quantity 🙂

@ashokchauhan480 Год назад

Lovely preparation, my dry fruits are under soaking in Dark Rum 🎂

@dianabowers4881 Год назад

It looks so delicious thanks for sharing ❤

@ashokchauhan480 Год назад

Wooow,I will try with same recipe, delicious,my dry fruits are under soaking in dark rum from last two weeks

@PlatinItWithWendy Год назад

I am sure Ashok it was an amazing cake.

@JoeJibin14 2 года назад

Hi this is rosmy....can we bake this cake in the normal procedure....ie without covering the cake tin outside....

@PlatinItWithWendy 2 года назад

I’m sure you could bake it without the outer paper Joe, but the baking time till definitely differ and you will have to be careful not to over bake the cake and dry it out

@kosalathenuwara4821 Год назад

I just finished baking your christmas cake. It is delicious and super moist👌Thank you again ♥

@PlatinItWithWendy Год назад

Glad you liked it!!

@valenciadmello8994 2 года назад

I tried to make caramel and it was going well. It suddenly formed into sugar crystals again… Instead how much mls of store bought caramel can i add ?

@PlatinItWithWendy 2 года назад

Hi Valencia, happy to hear you are making my Christmas fruit cake recipe! You should add 130 ml of caramel. Please let me know how it turns out

@dhangarharsha 2 года назад

Just came here to say a big THANK YOU.....cake turned so moist and yummy...earned so many complements...made my day!!!

@PlatinItWithWendy 2 года назад

Hi Harsha, so happy to hear your guest enjoyed my Christmas cake recipe and glad you were able to impress with ease!!

@leenapereira1616 2 года назад

Thanks Wendy...so glad I found your channel.and a perfect Christmas cake recipe.

@PlatinItWithWendy 2 года назад

Thank you Leena, please let me know how it turns out. Merry Christmas!

@mariasequeira6008 2 года назад

Hi Wendy am impressed with your recipe. Would it be possible to give me the quantities of the ingredients for a round 9” or 10” cake pan, please? Happy Holidays!

@PlatinItWithWendy 2 года назад

Hi Maria for a 9” or 10” cake pan you could use 1-1/4 times the ingredients. Happy Baking. Merry Christmas 🎄

@mariasequeira6008 2 года назад

@@PlatinItWithWendy many thanks. Merry Christmas 🎅

@ignasiadesouza3920 Год назад

You're too good!! I wish I had half your expertise 🤗

@homeliveliness5564 Год назад

Love the recipe 👌

@juliabaptista6519 2 года назад

Wow, Thank you for your recipe. Do you have the recipe of Allspices mix please? Thank you.

@PlatinItWithWendy 2 года назад

Thanks Julia 🥰 you can make your own substitute for allspice mix at home by mixing 1/2 tsp of ground cinnamon, 1/4 tsp of ground cloves and 1/4 tsp of grated nutmeg 😋🎄

@peacedsouza 2 года назад

Wow...this cake looks amazing ... what is the reason that this cake needs to be baked for 3 to 3 and 1/2 hours....what effect does such a long baking time have on the cake?

@PlatinItWithWendy 2 года назад

Thanks Irene 🥰 we are banking the cake on a very low temperature cause it’s a heavy cake that is why we need to bake it for a longer time.

@catherinesuryakala879 Год назад

Hi Wendy, just came across your channel. The cake looks so scrumptious. Is there any way we can substitute the eggs as I'm highly anaphylactic to eggs.

@PlatinItWithWendy Год назад

So sorry to hear that Catherine! But you can substitute 1/4 cup of condensed milk for 1 egg. You will need to reduce the sugar accordingly 😊

@lc1478 2 года назад

Lovely cake I'm gonna make this But my query here is can you convert the temp in celsius and the time So my cake also turns awesome like yours Thanks🍪

@PlatinItWithWendy 2 года назад

Hi LC the temperature in celsius would be 140C. The time would be appropriately the same. I’m sure your cake will turn out equally awesome too! Enjoy 😋🎄

@anugupta148 Год назад

Finally made it. Super se upar yumm Wendy. Thank you for this lovely recipe ❤️.

@PlatinItWithWendy Год назад

My pleasure 😊

@CranumBg 2 года назад

Hi Iam new to your channel. Loved the way you baked that fruit cake. Will surely try it. 👍🙏

@PlatinItWithWendy Год назад

Hi and welcome to my channel 😊 I’m sure you will love this cake 😋😋

@wendycreado6322 2 года назад

I just used your recipe and I have an amazing cake sitting on my kitchen bench. Thank you for this recipe . 👍

@PlatinItWithWendy 2 года назад

Hi Wendy (haha wow we have the same name), so glad you tried out my Christmas cake and happy it came out amazing!

@dastarkhwancookingandvlogging Год назад

Well prepared and lovely presentation your recipe looks awesome big like 3.2k new friend from Riyadh Saudi Arabia hope to see you soon in my channel. Stay safe and connected.

@MackJn316 Год назад

This was a beautiful presentation. Watched both parts. You did a fabulous job! Thank you for sharing God bless

@PlatinItWithWendy Год назад

Thank you so much!

@mariapinto9886 2 года назад

Looks yum I want to make a lightfruit cake do how many gems of fruits should I put

@PlatinItWithWendy 2 года назад

Maria if you want a light fruit cake could could put half the quality of the dry fruit and nuts together. You will also need to use may be a 6-7” cake pan. Happy Baking 🎄

@DimitrijeLukic Год назад

Que rico ❤ Gracias por la receta.

@ramblingrosie3762 Год назад

This cake looks very nice, can't 2ait to make it, although I love to add glace ginger, takes it to a different level.

@PlatinItWithWendy Год назад

Sounds great!

@wendydurrant665 Год назад

Hi Wendy we have the same name lol anyway can you do a video on how to soak the fruits. This will be my first time making fruit cake. Yours looks yummy.

@PlatinItWithWendy Год назад

Hi Wendy 😂 (it sounds funny to say hi to yourself) I already have a video on my channel for soaking fruits for the Christmas cake. I am attaching the link here for you. Enjoy! ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-MdlmptQ3ni0.html

@shantidyahs1740 Год назад

Hi Wendy, thanks for the recipe you gave. I hope to make it for Christmas. Warm greetings from Indonesia 🥰

@PlatinItWithWendy Год назад

Hi Shanti, I’m sure you are going to love this cake.

@switsyhenriques8638 8 месяцев назад

Hi Wendy, what could be the possible reasons for a crumbling fruit cake?

@Hadrianus01 12 дней назад

I love the decoration at the end. I think I'll do something similar.

@9845044115 Год назад

Thank you Wendy the cake turned out too good

@dwaynetoscano 2 года назад

I love Christmas fruit cake. The boozy fruit is my favorite part!

@PlatinItWithWendy 2 года назад

Dwayne , this is a must try recipe, I’m sure you are going to love this cake 🥰🎄

@doreendsouza8862 Год назад

Wow love your recipes ...Thankyou pls do some more Christmas recipes..

@PlatinItWithWendy Год назад

Sure 😊

@leenapereira1616 2 года назад

Hi Wendy...baked this today. Could not resist a piece. It tastes awesome. All thanks to you dear. A blessed Christmas to you all. 🎅🌲

@PlatinItWithWendy 2 года назад

Hi Leena, so happy to hear you tried out my cake and that it tastes awesome! Hope you enjoy it and have a very merry Christmas

@jannetgeorge4280 Год назад

Looks very good!

@emiliainnis8188 Год назад

Love watching you !!! You are very pleasant and soothing to the ear . That's one of the reasons I Follow every receipe of the dishes you guide us through 😘🌹😘

@griselhernandez1716 Год назад

Hola, el caramelo se hizo duro🙄, como lograr qué salga como el qué tú hiciste, seguí la receta tal cual la describes.

@PlatinItWithWendy Год назад

Thank you so much 😊

@Rayis4444 2 года назад

Your presentation is always amazing.

@PlatinItWithWendy 2 года назад

Thanks Yashswini 🥰

@simplegoankitchen 2 года назад

Fabulous, looks extremely moist & delish👌

@PlatinItWithWendy 2 года назад

Thanks so much 🥰

@bettypereira6531 2 года назад

Looks awesome Wendy! Your receipes are simply lovely.😊Just wanted to ask don't we need to dust the fruits with flour before adding it to the cake? Do they not sink to the bottom if not dusted?Please let me know

@PlatinItWithWendy 2 года назад

Betty this fruit cake is loaded with dry fruits with no place to sink to the bottom. That is why there is no need to dust the fruit with flour before adding them to the batter. If you are cutting down on the fruit then I would dust then with some flour. 🥰

@bettypereira6531 10 месяцев назад

Thanks

@maggiemuthu9818 7 месяцев назад

Tq Wendy...subscribed. love your recipe...and my goodness, no one can be so detailed & articulate like you...Its like, i hv nothing 2think abt or confused abt. Thx a million Wendy, love & hugs from Kuala Lumpur Malaysia 🇲🇾 ❤❤

@PlatinItWithWendy 7 месяцев назад

Thanks for subscribing and welcome to my channel Maggie, I’m so happy you enjoyed my video and recipe 🥰

@kimfernandes6260 9 месяцев назад

Looks really yummy!

@GeniceDsouza 9 месяцев назад

Compliments of the season dear Wendy. Feeling happy to share my excitement with little disappointment. Tried Xmas cake second time this year. Baked for pretty 3 n1/2 hrs. Tasted great. Only problem I couldn't cut into neat slices. Though I used a New knife. Same problem faced Last yr. Is it due to overloaded dry fruits. I followed Ur RCP from the T😢....cn u guide me please ❤

@PlatinItWithWendy 9 месяцев назад

Hi I’m happy you are enjoying my recipes. When you cut this cake it’s important to use a serrated knife and saw cut it. If you simply cut it with a regular knife it will crumble😢

@rupazy 2 года назад

Thanks a lot Wendy. I tried it and it came out so well. I also shared the recipe with lots of people.

@PlatinItWithWendy 2 года назад

Hi Rupeshni, thank you so much for your support and sharing my recipe, I really appreciate it! Have a Merry Christmas and hope you enjoy the cake

@judyhamiltonl6833 2 года назад

Looks delicious! Can't wait to try this recipe

@meeramohan6055 Год назад

Hey Wendy Ur recipes r explained so precisely by U....just love it..have a query...so does the caramel syrup hardens when cooled or does it remain runny as it is or do U have to pour additional water to make it runny??

@PlatinItWithWendy Год назад

The Caramel will thicken when it cools.

@meeramohan6055 Год назад

@@PlatinItWithWendy so no need to pour additional water ??..we can easily pour it into the cake batter

@PlatinItWithWendy Год назад

@@meeramohan6055 yes just use it as it is. It should be of a thicker consistency.

@ethanhunt5280 Год назад

Lovely recipe. This is the best recipe I have seen for plum cake. Thanks

@PlatinItWithWendy Год назад

Thanks a lot 😊

@marienepomuceno Год назад

Hey Wendy! Thank you for this recipe you explained it so well! I am in the fruit soak stage and will be making the cake(s) this weekend 😊 I gave up on the caramel and replace it with molasses instead do you think that will turn out okay?

@PlatinItWithWendy Год назад

It will turn out perfect. You could add 100ml of molasses as the flavour is a little more intense. Enjoy!

@marilouroales3365 Год назад

Thank you so much Wendy.

@jokirtane 9 месяцев назад

Wendy, somehow, my sugar syrup is just not caramalizing! It just crystalizes into white dugar again. Tried twice and failed. I often make caramel custard pudding with beautiful caramel. Please tell me if I can just use brown sugar in place of the caramel

@PlatinItWithWendy 9 месяцев назад

If you are more comfortable with your method of preparing caramel, just use that method 😊

@emiliainnis8188 Год назад

Thank you for the lovely receipes you give us . I enjoy preparing them as much as my family enjoys eating them . Do not lose the charm you have . It's a God-given gift 🙏

@PlatinItWithWendy Год назад

My pleasure 😊

@kjm4939 Год назад

Oh my! Oh my! Oh my! That looks so wonderful!

@mattgale477 4 месяца назад

Hi Wendy Can you substitute the caramel for something else in the recipe thx Matt from Australia I love watching your videos 👍🏽

@PlatinItWithWendy 4 месяца назад

Hi Matt, you can substitute with 1 tablespoon of molasses if you like.

@chrd2908 2 года назад

That cake looks amazing! If you had an online store this cake would sell out. Waiting for your marzipan recipe.....

@PlatinItWithWendy 2 года назад

Aww Cheryl that’s so kind of you. Don’t forget to watch next Friday’s recipe especially for you 🥰

@chrd2908 2 года назад

@@PlatinItWithWendy Thanks!! Will definitely watch next Friday - ingredients ready to go!

@carolrodrigues5917 10 месяцев назад

Hello Wendy I just need ur help to understand if this cake can be make using a wisk n a cut n fold method and if it is possible to make it in a microwave oven.. appreciate if I can get some help. As I don't have a cake mixing blender.🙏🙏🙏

@PlatinItWithWendy 9 месяцев назад

You can definitely use a whisk and cut and fold method, but I would not suggest baking this cake in a microwave as this is a heavy cake and needs to be baked slowly with a lot of love 😜😊

@iwanbooij2934 9 месяцев назад

I love it! I will make this next year during Christmas! 🎄! I was wondering about the decoration on the cake! I recognize the cinnamon stick, the orange slices & star anise, but what kind of cherries 🍒 are on top of this cake?

@PlatinItWithWendy 9 месяцев назад

You are going to enjoy this Christmas cake😋😋 those are candied cranberries

@GeniceDsouza 10 месяцев назад

Hi Wendy, i hv got last years soaked dry fruits left. Cn i use the same to bake this year. Also i got the same last yrs caramel left. Both at rm temp without any spoilage. Plz suggest. Waitin for your reply dear. Tq u so much❤

@PlatinItWithWendy 10 месяцев назад

For sure you can use both the soaked fruits and the caramel. Enjoy!

@NB8to 9 месяцев назад

Hi Wendy! Your recipe looks great! What can be substituted for the homemade caramel? My home made caramel turned rock solid. Can I use the canned caramel sauce or Ghirardelli caramel that are squeezable or a liquid molasses

@PlatinItWithWendy 9 месяцев назад

Hi I’m so sad to hear that the caramel turned out hard. You could substitute with two tbsp of store bought molasses 😋😋

@valenciadmello8994 2 года назад

Thanks wendy will be trying your recipe this Christmas.

@PlatinItWithWendy 2 года назад

That’s Awesome Valencia !🥰 I’m sure you are going to enjoy it😋🎄

@shaaradi Год назад

Very good presentation, delicious cake

@PlatinItWithWendy Год назад

Thank you so much 😊

@sharminrodrigues7124 Год назад

Hi Wendy, I will be baking my cake this weekend. I made my caramel today and it tastes a bit bitter. However it has reached the color as your caramel. Should i continue using the same caramel or make new caramel?

@PlatinItWithWendy Год назад

Sharmin, you can use the same caramel, it should be fine as long as it is not burnt.

@sharminrodrigues7124 Год назад

Awesome. Thank You so much. Merry Christmas.

@PlatinItWithWendy Год назад

@@sharminrodrigues7124 Merry Christmas to you too🎄😊

@sharminrodrigues7124 Год назад

Hello Wendy, My cake turned out excellent! I will be giving it a few feedings of dark rum until Christmas.Thank You for the amazing recipe. Greetings of the season once again 💕

@carmen3808 2 года назад

Is it necessary to bake for 3 hours

@PlatinItWithWendy 2 года назад

Carmen we are baking the cake on a very low temperature cause it’s a heavy cake. To ensure that the cake bakes completely we need to bake it for approximately 3 hours.