Sushi: Wild Caught vs Farmed Salmon

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Wild caught vs farmed salmon for sushi! Sitka Seafood Market sent me wild caught sockeye, coho, and king salmon from Alaska to try and the results are better than I expected. Farmed salmon is buttery and tasty, but this one took textures and flavors to a new level. It's sustainably caught and sent directly from the boats after being flash frozen to safe temps. It is sushi grade and a bargain for those who can't buy it locally. Link in my bio and use code TSG35 to receive $35 off your first order #sushi #thesushiguy #salmon #ad #FreshFlavors #SeafoodFeast #SitkaSeafood #SitkaSeafoodMarket #SeafoodDelights #OceanToTable #cooking #SustainableSeafood #SupportLocalFishermen #Sitka #Alaska #organic

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Опубликовано:

28 сен 2024

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Комментарии : 23

@photogami 8 месяцев назад

Hey all, sushi guy here! I was sent wild caught salmon straight from Alaska (king, sockeye, and coho) and it was better than expected. It was frozen to -20C for 48 hours on the boats to ensure safety. It is a paid post, but I give honest feedback on what I think was tasty Summary: Sockeye was firm and clean tasting -- like a mix of hirame and tuna King - didn't have fat lines, but it was buttery and delicious Coho - it was the least favorite, but still delicious. Probably the closest to how farmed tastes enjoy! make sure to use code 'TSG35' off your first order sitkaseafoodmarket.sjv.io/sushiguy

@macfreezie 7 месяцев назад

The farmed salmon is most likely Atlantic salmon which is not only a separate species but actually a whole separate genus of fish, so its not really fair to say that it's fattier *because* it's farmed. It'd be better to compare farmed and wild caught salmon within the same species.

@Coryn101 8 месяцев назад

Wow this was so cool! Nice review and breakdown. I would love to try some wild caught. Ive probably eaten farmed salmon almost entirely through my sushi eating career, haha. Was this your first big sponsorship!? Either way congrats!!

@photogami 7 месяцев назад

Thank you! Yes it was and was super excited!! If you ever come across wild caught out in the wild (heh), I would give it a try! It's super lean and is very different. honestly I prefer the buttery taste of the farmed salmon in most cases, but glad to have different options

@PREPFORIT 8 месяцев назад

A delicious test !

@kevinh2345 8 месяцев назад

Might be worth checking out, without pretty much every time i pickup weeks salmon it's riddled with worms. Plus the fearmongering ad campaigns those companies pump out about farmed salmon is ridiculous. It makes them far less trustworthy in my view when they do that.

@CigarShark 2 месяца назад

Geez this just baffles my mind and makes me wonder the number of times I probably ate farmed salmon from a sushi restaurant. What are people in Japan serving?

@junhaoliang4228 8 месяцев назад

yeah, I'll take farm-raised. Not a fan of Tuna for the same reason, too lean.

@ericsilver9401 6 месяцев назад

Fished all my life so might be biased, but eating salmon and tuna right out of the sea beats any farmed fish I’ve had. Not saying it’s bad, just not as good

@sungmin82 7 месяцев назад

One of the reasons why restaurants use farm-raised of the near zero probability of having worms in it... unless you're in the US, where you can get frozen wild caught (worms are killed)

@daniellefarrow7956 7 месяцев назад

The frozen wild caught…you said the worms are dead that mean they’re still worms in it, they’re just not alive? I don’t like the thought of that. 😅

@sungmin82 7 месяцев назад

@@daniellefarrow7956 that's reality lol

@coloradokid8321 5 месяцев назад

@@sungmin82- that just means more protein, right? 😂

@Loganvbills 4 месяца назад

@coloradokid8321 yeah, more protein 😂

@Mr-pn2eh 8 месяцев назад

Sockeye is best because it's always wild caught

@buckbucktooth7333 8 месяцев назад

wild caught is just a gimmick 💤💤

@buckbucktooth7333 8 месяцев назад

wild caught is just a gimmick💤💤💤

@AllofJudea 7 месяцев назад

Would you eat wild caught beef?

@ericsilver9401 6 месяцев назад

I agree, I’ve caught fish all my life and nothing beats eating it right out of the sea. Might just be the satisfaction of the catch lol but I swear it tastes better

@ericsilver9401 6 месяцев назад

@@AllofJudeayou do realize salt water fish are some of the healthiest things you can eat raw. Also if you live in the U.S. the amount of regulations out there, you get sick from anything labeled wild, you’re looking at a nice paycheck from a lawsuit. I eat beef carpaccio and tartar all the time and never have gotten sick. Live a little, brother

@TheNilsarn 4 месяца назад

1. Where do you mention in the video that this is sponsored by wild caught supplier Sitka Inc.? 2. You are comparing three species of wild caught salmon with… salmon? Atlantic Salmon, the species of the farmed one, is fattier by their DNA. Thats why it is versatile and perfect for both sushi, smoking, cooking etc. 3. Almost NO restaurants use wild salmon, only served fried in a pan with loads of butter and oil to increase fatty and because of worms in wild salmon. Dont be fooled folks. Stay away from wokeness. Farmed salmon is the cheapest option anyways