The TAGHAM Festival is a cherished tradition among the Wakhi people in Hunza, marking the transition from winter to spring. It holds deep cultural significance, symbolizing renewal and new beginnings. Central to the festival is the tradition of celebrating young boys, symbolizing the future of farming and agricultural heritage within the community.
During the festival, the Wakhi people engage in various rituals and festivities to welcome the arrival of spring. This includes vibrant cultural performances, traditional music, and dances that showcase the rich heritage of the Wakhi culture.
One of the highlights of the TAGHAM Festival is the emphasis on organic and traditional cuisine. Village people come together to prepare a feast using locally sourced, organic ingredients. Traditional dishes such as Seman, Molida, meat, Shulbut are prepared with care and shared among the community members.
The festival not only celebrates the bounty of spring but also reinforces the importance of preserving traditional farming practices and culinary heritage. It serves as a reminder of the close connection between the Wakhi people and their land, fostering a sense of unity and pride within the community.
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20 мар 2024
