TALLARINES VERDES Peruvian Recipe | Sazón y Corazón 

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In this opportunity, we present you an incredibly delicious recipe, "Tallarines Verdes".
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INGREDIENTS:
• 400 g pasta
• 150 g blended spinach + 70 g blended basil
• 3 tbsp minced onion
• 1 tsp crushed garlic
• 1 pinch cumin
• 75 g fresh cheese
• ¼ cup evaporated milk
• 25 g pecans, walnuts or almonds
• Salt and pepper to taste
• Olive oil or any other vegetable oil
For the chicken:
• Chicken steaks.
• Marinated with garlic, salt, pepper, and a little bit of panca pepper paste (This is a Peruvian ingredient, but it can be replaced by paprika powder).
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AJI DE POLLERIA ESPECIAL:
• AJÍ DE POLLERÍA ESPECI...
CARAPULCRA:
• CARAPULCRA | RECETA PE...
ROCOTO RELLENO:
• ROCOTO RELLENO | RECET...
ARROZ CON PATO:
• ARROZ CON PATO | RECET...
AJI DE POLLO:
• AJÍ DE POLLO | RECETA ...
TAMALES TRUJILLANOS:
• TAMALES TRUJILLANOS NO...
ESCAVECHE DE POLLO:
• ESCABECHE DE POLLO | F...
CAU CAU DE MONDONGO:
• CAU CAU DE MONDONGO | ...
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Music:
Sunny Holiday by Nicolai Heidlas Music / nicolai-heidlas
Creative Commons - Attribution 3.0 Unported- CC BY 3.0
creativecommons....
Royalty-Free Music from HookSounds
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Design credits:
Ribbon design: by Freepik www.freepik.com....
Font used in the final card: Cardenio Modern by Nils Cordes
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Recipe Tallarines Rojos con Pollo - Peruvian recipe - Preparation - Christmas Dinner - New Year's Eve - Birthday - Special dinner - Romantic dinner - Lunch - Valentine's Day - February 14th - Mother's Day - Father's day - Peruvian National Holidays - Anniversary