Tender Dumpling Filling with Great Texture - Pork Luffa Dumplings.｜鮮嫩的餃子餡，口感很棒的豬肉絲瓜水餃。 

Just imagine, the Luffa is crisp and chewy. The meat is plump and fragrant.
When you wrap all of these in a soft dumpling skin, the taste is absolutely amazing.
In this video, you will learn how to properly mix and balance the pork filling to achieve tenderness and juiciness.
You will also learn how to prevent fresh ingredients from releasing excess water due to oxidation.
Additionally, you will see the right proportion of flour and water needed for making dumpling dough.
e will cover two common methods of dumpling wrapping in both southern and northern China.
#chinesefood #dumplings #pork #luffa
你可以想像，絲瓜是脆嫩的，有嚼勁的。肉是飽滿的，香濃的。
將這些包裹在柔軟的餃子皮中，那味道是有多棒。
在這個視頻中，你將了解到，豬肉餡要怎麼配比，怎樣鮮嫩多汁。
也包括如何防止新鮮的食材氧化出水。還將看到餃子所需要的麵粉與水的比例。
也包括，中國南方與北方兩種常見的包餃子方法。

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