TERIYAKI CHICKEN. Done Right 

RECIPE TERIYAKI CHICKEN
*Marinate:
2 Kg Dark Meat Chicken
1/2 Tbsp Salt
2 Tbsp Brown Sugar
1 Tbsp Honey
1 Tbsp Sesame Oil
1 Tbsp Mirin
1 Tbsp Shaoxin wine
1 Tbsp Oyster Sauce
2 Tbsp Soy Sauce
1 Tsp White Pepper
1 Tsp Ground Ginger
This Marinate for about 2 Hours. Then to Grill.
*Teriyaki Sauce:
1 Tbsp Sesame Oil
2 Tbsp Brown Sugar
1/2 Tbsp Shaoxin Wine
1 Tbsp Oyster Sauce
2 Tbsp Soy Sauce
2 Tbsp Mirin
1 Tsp White Pepper
1 Tsp Ground Ginger
1 Tbsp Honey
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