Thattapayir / Karamani Kara Kulambu 🍛 | Lobia Ki Sabzi | Black Eyed Peas Curry | Gitam's Curry 

Learn how to make Thattapayir / Karamani Kara Kulambu at home.
Thattapayir/Karamani kara kulambu is a typical South Indian curry made with black-eyed peas (Thattapayir/Karamani) in a spicy tamarind-based gravy. It's a favorite among locals in Tamil Nadu and other parts of South India.
Enjoy the mouthwatering combination of steamed rice and Thattapayir Kara Kulambu! 😊
Comment below if you like the recipe.
Thanks for watching! Happy Cooking! 😊
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