The 2 Dollar Chicken Tender Meal | But Cheaper 

the trick is not to throw the pan, the pot, the spoon, the stove and the house in the trash afterwards, you actually can use them multiple times

@@maxstampfer7621 so you're swaying i just shouldn't pay my taxes

@@seanscully3338 where did I say this?

@@maxstampfer7621 irs shill

You also need to grow up a little

yo stop

no. Say papa once again 🌚

@@flaresweat3206 sorry papa

@@flaresweat3206 papaaaa

@@flaresweat3206 papacita

Papa. Is. The. Best.

Except no they arent because he artifically deflates the prices of recipes and artificially inflates the prices of resturaunt food to make his point

@@birdof_paradise2384 No, he doesn't. Also, who only uses their ingredients for only one meal and then tosses the rest?! Either cook a big batch and freeze for later, or use your leftovers for something else.

@@birdof_paradise2384 I agree that he takes the best case vs. worst case prices, but he does give good advice on how to make stuff at home, usually for less than everything but the cheapest restaurants

People keep arguing that he inflates prices, living in the same area as him, and mocking up a shopping list. All his stuff is accurate to heb and cane's chicken in Austin texas

@@maksimillianmelanson7601 fr

Thanks to Biden this meal now costs $15.

@brandonbp122 This meal cost $15 to make prior to Biden, which is why literally nobody does it.

@@technorunner1 But he said it cost under $2.

@@brandonbp122 Per person. But that is dependent on how many people you feed. This meal is still expensive.

Make that baby fried chicken tenders! You're right, she does deserve that goodness! Peace and blessings to you and yours ✌️✌️💜💜🙏🙏

Can you imagine if your first fried chicken tenders ever were from a JW recipe?! Baby's tastebuds will be set up for life to recognize goodness!

Ah, a fellow American I presume?

@@herreramissions6283 Yes

@@herreramissions6283 😂😂 I know what u mean and I’m American

honestly i was just thinking it actually seems like a very quick way to go from a whole potato to fries, especially if you like skin-on fries, and who doesnt like skin-on fries?

@Faynee00 and the people who wastes the pizza crust

JESUS KNOCKS ON YOUR HEART AND LONGS FOR YOU TO ANSWER! HE DOESN'T WANT TO SEE ANYONE PERISH INTO HELL. GOD LOVES YOU SO HE GIVES YOU FREE WILL AND A CHOICE TO ACCEPT HIM OR REJECT HIM. TO LOVE HIM OR TO LOVE SIN/THIS WORLD. CALL UPON JESUS & ASK HIM TO FORGIVE YOUR SINS! SURRENDER YOUR WILL & YOUR LIFE TO HIM AND HE WILL GIVE YOU ETERNAL LIFE IN HEAVEN! PICTURE YOUR BEST DAY ON EARTH TIMES A BILLION FOR ETERNITY, THAT'S HEAVEN! NOW PICTURE YOUR WORST DAY ON EARTH TIMES A BILLION FOR ETERNITY, THAT'S HELL! HE WILL GIVE YOU WHAT YOU WANT SO IF YOU REJECT HIM YOU WILL BE SEPARATED FROM HIM & HIS BLESSINGS (LOVE, PEACE, JOY, HOPE, REST, ETC). IN HELL YOU WILL BE ALONE WITHOUT GOD OR PEOPLE, YOU WILL BE HOPELESS, YOU WILL BE IN DESPAIR & AGONY FOREVER! GOD'S STANDARD FOR HEAVEN IS PERFECTION AND ONLY JESUS (THE SON OF GOD/GOD IN THE FLESH) LIVED THAT PERFECT LIFE! HE LAID DOWN HIS LIFE & TOOK THE WRATH OF THE FATHER ON THE CROSS FOR YOUR SINS! GOD IS JUST SO HE MUST PUNISH SIN & HE IS HOLY SO NO SIN CAN ENTER HIS KINGDOM OF HEAVEN. IF YOU ARE IN CHRIST ON JUDGEMENT DAY GOD WILL SEE YOU AS HIS PERFECT SON (SINLESS SINCE YOUR SINS ARE COVERED BY JESUS' OFFERING). YOU CAN ALSO CHOOSE TO REJECT JESUS' GIFT/SACRIFICE & PAY FOR YOUR OWN SIN WITH DEATH (HELL) BUT THAT SEEMS PRETTY FOOLISH! GOD SEES & HEARS EVERYTHING YOU HAVE SAID & DONE. YOU WONT WIN AN ARGUMENT ON JUDGEMENT DAY & YOU CANT DEFEND ANY OF YOUR SINS TO HIM. WE'RE ALL GUILTY WITHOUT ACCEPTING JESUS' SACRIFICE FOR OUR SINS! MUHAMMAD DIDN'T DIE FOR YOUR SINS, BUDDHA DIDN'T DIE FOR YOUR SINS, NO PASTOR/PRIEST/MARY OR SAINT DIED FOR YOUR SINS, NO IDOLS OR FALSE GODS DIED FOR YOUR SINS, NO ACTOR OR CELEBRITY DIED FOR YOUR SINS, NO ATHLETE OR POLITICIAN DIED FOR YOUR SINS! JESUS CHRIST ALONE DIED FOR YOUR SINS & WAS RESURRECTED FROM THE GRAVE! HE IS ALIVE & COMING BACK VERY SOON (THESE ARE END TIMES) WITH JUDGEMENT! PREPARE YOURSELVES, TURN FROM SIN & RUN TO JESUS! IT'S NOT ABOUT RELIGION, TITHING, CHURCH... IT STARTS WITH ASKING HIM TO FORGIVE YOUR SINS & INVITING HIM INTO YOUR HEART/LIFE, SURRENDER ALL TO HIM! IT'S ABOUT A RELATIONSHIP WITH YOUR CREATOR. HE KNOWS YOUR PAIN & TROUBLES, TALK TO HIM LIKE A BEST FRIEND! ASK HIM TO REVEAL HIMSELF TO YOU & HELP YOU TO BELIEVE IF YOU DOUBT! DON'T WAIT TO CRY OUT! NO ONE IS PROMISED TOMORROW! HE LONGS FOR YOU TO INVITE HIM IN, HE LOVES YOU MORE THAN ANY PERSON EVER COULD, HE CREATED YOU! Jesus answered, “I am the way and the truth and the life. No one comes to the Father except through me."-John 14:6 "But whosoever shall deny me before men, him will I also deny before my Father which is in heaven."-Matthew 10:33 “For the wages of sin is death (hell), but the gift of God is eternal life in Christ Jesus our Lord”-Romans 6:23

@Faynee00 people who waste pizza crust is just funny

HELP!!! Everybody at my school cyberbullies me because they say me good good GOOD videos are extremely BAD!!! Please help me, dear sala

@@AxxLAfriku Just show them your sub count 🤣

@@AxxLAfriku bot

@@firebolt6204 Not a bot, just an arsehole.

hi salad can you make what if wario was in dbz

Did you miss the beginning of the video when they show both costs

@@godisdead6611 ON TOP of the per serving price. Don't get me wrong good food, good video but it's very clickbait heavy. Things like the oil to fry in are left out and things like the cabbage and the chicken will spoil of you can't eat them fast enough

@@kuronverz2793 ok cabbage lasts like a month in the fridge. I went on vacation for a month in January and there was my half a head of cabbage in February still usable. Left over chicken goes in the freezer. I also didn't like the cost of oil being left out since it's integral to the dish. I agree that it's hard to buy everything for a meal like this but that's what cooking is. You buy larger amounts of ingredients so you have those ingredients on hand to make other things. As a cook I'd maybe make a stir fry with the left over cabbage and chicken. I might bake something using the flour. I don't know what I'd do with the oil besides do another batch of fries but I wouldn't do deep frying of anything. I just watch JW do it:))

@@kuronverz2793 I'm guessing this is meant for a family of 4. There will be little left over if you all enjoy this meal... If you are a single person or a pair, you can definitely use leftover veg and meat for other meals if you are an adventurous cook. No waste. If you don't want to use much oil, you can always change the method of cooking. Air fry or oven fry, which is similar and uses considerably less oil. There's always going to be a small cost with the usage of oil and prep/cook time. Not much though if you prep well.

@@puggirl415 you can re use oil after cooling and putting it through a mesh sieve

ohh, great call!

Or mandolin knives

Me reading this with a peeler wound on my index finger: 🤡

@@vitodavito you have to be real clumsy to fuck yourself up with a vegetable peeler 😭😭

@@luqmanazizi7031 why ar e you crying

salata de varza neneee

I think seed oils are not a good option for health.

@@Doo_Doo_Patrol Yeah me too wouldn't spoil my healthy fried chicken with fries meal with oil of the devils seeds

Thank you for this option without Mayo! It sounds super yummy! ☺️

They know they can use oils instead of mayo, they pick mayo because they want to eat mayo and don't care about the oils are actually healthy

U can reuse oil

@@pocus2684 no way

@@pocus2684even with reused oil, buying a bulk of vegetables is more than 5$, inflation these days.

​@@pocus2684The average home cook isn't eating fried foods every day

@@pocus2684i will the cashier that i will reuse it maybe u get it free

Except the price of the oil

@@ilikemybuttox but that is reusable many times. So the more you make it the cheaper it gets.

You love the massive lies?

@@AR-ej2xw in what way is it lies

Woah woah man you can’t just say “similar to chick fil a” without telling us the instructions

Adam ragusea best

Guga foods 👍

what about adam ragusea

Babish Hi I'm Alex Townsends Simple Cooking Babish Culinary Universe Adam Regalo

You need to expand your horizons there are plenty of good chefs on RU-vid

That's a pretty shitty ingredient list. You could make a better substitute with spices already in your cabinet.

Oil is like a monthly bill it's something you just have or you have to buy when grocery shopping 😂

@@GamingXPOfficial It's not, when you're frying food though. You'll use at least a liter of cooking oil for this meal, and you will at best re-use it one more time before having to throw it out.

He uses 3 quarts of vegetable oil, which costs about $6 if you buy the cheapest brand. If you factor that in, the total cost is going to skyrocket.

@@obuw1 That only brings the total per serving to around $2.75. Sure, that's nearly 33% percent more expensive, but the meal costing $3 per serving is still pretty cheap considering restaurants will charge $7+ for a similar meal.

​@@obuw1I deep fry stuff in my wok and I only need around 2 cups for stuff like this, 3 for large pieces of chicken thighs. If you use a round bottom vessel you need significantly less oil than a dutch oven which most people seem to use for deep frying. Also filter out the oil and keep it in a jar to reuse it for next time. If you don't filter it the grossness will compound and ruin the oil after two cooks.

Get a candy thermometer, it will make deep frying way easier

Honestly, all neutral vegetable oils are bad for you, so you'll be fine with any one, I'd just say avoid cottonseed oil and you'll be fine

... to whoever* edits

... to whoever* edits*

these 7.39 min videos are a huge production, it doesn't just happen in a few minutes. They can't do this live in any reasonable amount of time.

Because any sane person would be looking at gas station chicken.

@@clockworklegionaire2135 oh son, you don't know the power of a Kwik Trip

I have the same questions! I’ve never deep fried anything and use a plastic cutting board that goes in the dishwasher. Genuinely curious about the cleanup too!

I dunno where you live but I buy fresh chicken breast for around 6 euros a kilo. Sometimes even 5.50. so yeah you can. Free range aswell

@@jamescassar5348 could be a difference in which country dollar

That's in line with UK prices as well.

At the supermarket right now. 6 free range eggs for 1.65. amazing 👌

3 dollar total for a serving will still be less than kfc

@Adrin Paudel then a But Faster video 🤷‍♂️

Indian restaurants are like the most expensive lol

Yesss, more Indian recipes! "But faster"

@@cookinonehanded5991 das cap

@Adrin Paudel they are faster than a Ferrari. Lol 😂😂😂

if you read the detailed price list at the beginning, you can see that it was not included. Which is kind of weird, because the fries include "oil from frying chicken" but... no oil detailed for the chicken itself

@@iriswg8877 thank you so much!! I didn't realize there was a detailed list at the beginning

@@amchez97 There's a "price breakdown" at 1:00 in VERY small type. It's basically a throwaway slide.

Research reusing cooking oil. Obviously its not perfect, and there's a lot of fearmongering on the internet about it, but it seems there are enough resources to make an informed decision

I’m actually all for this

Wrong channel. Go watch something else

You have any idea how easy it is to make something healthier and how EASY it is to just look it up? You have any idea how BORING that shit is to watch too? Tip One: never fry, only bake. Tip Two: prepare to be disappointed Tip Three: Just pick a healthier Chicken meal you dumb fuck.

Ethan Chlebowski will be your guy for that

@@hakageryu307 So rude and for what?

I would never " par " cook chicken. and then freeze it too ? Naaah. No good.

ew, freezing loses the flavor wtf you doing

@@dai4358 Not enough to make it a bad option. Have some ready to cook at another time without doing this all over again. Sounds smart to me.

You’re kids deserve better. You can pre bread/dredge the chicken and keep it for up to a week before it gets noticeably different in taste/texture. I wouldnt PAR COOK chicken (aka leaving it half RAW), FREEZE it after and then attempt to reheat it and feed it to my OFFSPRING. Wtf is wrong with people these days.

too many people just lack basic critical thinking skills 😪

Huh?

@@GigaWigga368 The comment means exactly what it sounds like, the man didn’t know what buttermilk is, he searched it up and figured out it was milk with more butt in it. Simple

Amen 🙏🏻

God bless you as well!

I feel you. Instead of 4 boneless chicken breasts for 8 servings you can get just 1 instead and enjoy it for yourself. But it will get a bit more expensive if you don't have mayo and ketchup already for the sauce. You probably should make your own seasoning instead too.

For me it is about $7.48/lb (5 breasts) at our local Walmart (In Florida). But meat prices are getting crazy as of late.

Yeah I live in a small town in Michigan and chicken here costs at least twice as much as stated. (also for these to be tenders you need to use chicken tenderloin and not just breast meat but it seemed like good chicken strips none-the-less.)

Where I am in Canada, 4 pieces of boneless skinless chicken breast is sometimes $24. It's so rare that we buy it anymore

4 boneless skinless chicken breasts from the cheaper grocery in my US city is 15-20 dollars. Chicken is 8-12/lb where i live, depending on the quality of course. California must be an exceedingly cheap place to eat. There's no this isn't just an outright lie.

Dude where tf do you live ? That's so expensive

@@throughhellfire20yearsago4 Even if it were 1/3rd less where you are--it isn't--we are still at around $5 per serving. $1.78 is a complete, pathetic, ridiculous figure, achievable only through lies and omission.

@ቿ i am sure.

To be clear, I actually still this is is a really sold inexpensive recipe, but the per serving and even his wholesale costs just aren't accurate and they're deliberately misleading IMO. Saying "Here's how you make great food for a decent price" is totally fine. Shaming people who still can't afford it because he's fibbing or twisting prices (or just happens to know where to get stuff at half the cost I can find in his same locale, lucky him). And that's to say nothing of people who work full time and for whom the labor cost of making their own food is also something to be considered. This is a discussion about class and privilege, not a diss on Josh's (probably really, really tasty) food.

celiac* disease ...