The 3 Best Ways to Make the Perfect Margarita | Cocktails For Grown Ups

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If you go searching for the best Margarita recipe you’re going to find a myriad of results that may leave your head spinning. Our resident bartender Jason O’Bryan believes there isn’t a single perfect Margarita recipe, but there is a perfect Margarita to suit your tastes. And in this episode of Cocktails for Grownups, he wants to help you find it. At its core, the Margarita is a tequila sour, where the spirit is shaken with lime and a sweetener and O’Bryan shows you the three primary recipes to make this cocktail well: the Classic Margarita, the Tommy’s Margarita, and the Cadillac Margarita. So go ahead and try each one and see which version will become your go-to Margarita.
For the full recipe for each Margarita, visit Robb Report: robbreport.com/food-drink/spi...
You can find all of Jason's weekly columns, with new recipes publishing every Saturday afternoon, over at Robb Report: robbreport.com/author/jason-o...
Come back every Saturday for more video bartending lessons from Jason in his series Cocktails for Adults.
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Опубликовано:

17 май 2024

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Комментарии : 42

@vayasalsa 8 месяцев назад

Your recipes were simple, straightforward and spot on, as was your presentation and delivery of your content. I only wish other video makers knew this blueprint.

@Likourgos_Katselis 6 месяцев назад

I love your videos because they are short, 100% informative and 0% show off.

@alparker8661 6 месяцев назад

Got a bag of limes from Costco, juiced, strained and put into ice cube trays. Store them in a zip top. 3/4 oz each using my ice cube trays. Ready for instant use. To mix things up I will use Blue Curacao. It looks cool in a martini glass.

@jerseyboy8017 4 месяца назад

Clear, brief and to the point. Thank you. 🎉🍋

@Isratron317 3 месяца назад

Muchas gracias, lo intentaré pronto! Saludos amigo 👋🏼

@Goodfarm1965 7 месяцев назад

Excellent choice for tequila ✔️ and I enjoyed the read on the recipe link too 👍

@davidbcg286 7 месяцев назад

Thanks, that was super instructive

@nickknirk 8 месяцев назад

I just made the Tommy’s. It is delish!

@emeraldkaysgarden 2 месяца назад

Thanks so much this was so useful.

@TheTirzu 6 месяцев назад

Thank you sooo much!! My first Margarita was great🔥

@baymaster20 Месяц назад

Great video will be making these for my friends🔥

@anna-mariebeverley7668 4 месяца назад

Just love margarita’s!!

@munecalisaxoxo7398 10 месяцев назад

learned a lot

@interstateruler Месяц назад

sounds tasty. I like Margaritas.

@kessel12 6 месяцев назад

I discovered Olmeca Altos on Lui’s channel a while ago. Total game changer for margaritas.

@martha3496 10 месяцев назад

😍 Tommy's is my Favorite one!

@boblob-law9401 2 месяца назад

I think it's pretty funny how bartenders "invent" some recipes. Julio the bartender clearly just ran out of Orange Liqueur one night, while making margaritas and called it a "Tommy's Margarita." Funnily enough, it's actually a weaker cocktail, because it doesn't have the additional alcohol😂

@user-sj3bq6yi1h 4 месяца назад

can i used silver patron?

@dwaynedaniels8140 9 месяцев назад

That was an excellent report!!! I especially appreciated the part about the Pierre Ferrand contain oak so you don't want it watery. I never knew that! I always make either the "OG" margarita or the Cadillac. I prefer the "OG" margarita on hot days like here in Los Angeles right now, especially if I'm outside on the deck. But in the evenings or in the cooler temps, turn to the Cadillac. Sometimes, on the Cadillac I will use St Germain elderflower liquor instead of agave nectar. I prefer to use Olmeca Altos tequila, but sometimes I use Tanteo Jalapeno tequila when I want some bite to it. I never use Cointreau, I always use Pierre Ferrand. I used to think you had to use fresh squeezed lime juice. But sometimes the limes are not consistent and I've found a substitute which in my opinion is better! I mix equal parts "Nellie & Joe's Key West Lime Juice" with "Volcano Lime Burst". I used to drink a lot! Well, actually I still DO drink a lot, but I've narrowed my booze choices to 6 staples. 1. Margarita 2. Whisky Sour (with 100 proof rye) 3. El Presidente (with aged rum) 4. Boulevardier 5. Rum and Coke 6. Batanga

@robbreport 9 месяцев назад

Nice!

@carlosvaldes2962 Месяц назад

What about the salt rimmed glass?

@greenstar32 9 месяцев назад

Two quick questions... Can Cointreau take the place of the Dry Curacao, are they alike? Also, how does Silver Tequila differ from Blanco? Thanks for the video!!

@robbreport 9 месяцев назад

Silver and blanco are interchangeable terms. Pretty much you want an unaged tequila when the recipe is calling for one of those. And Cointreau definitely can take the place of Dry Curacao. It's a little bit sweeter than the Pierre Ferrand, but both work, it really just comes down to personal preference.

@elyseekonan59 5 месяцев назад

Is good

@rogueacademic 8 месяцев назад

no simple syrup?

@xvikxpunx Месяц назад

Margarita for good!!! 🇲🇽🇲🇽 you missed the Margarita glass but I forgive you 😁👍🏻 SALUD you all!!

@yabsolutely Месяц назад

Tommy’s uses reposado tequila.

@Keliiyamashita 5 месяцев назад

I thought Tommy’s uses Reposado.

@mikehappy2620 6 месяцев назад

Does quality of the tequila matter?

@pete5534 7 месяцев назад

All three look good enough to drink, but my first choice would be OG; unless I’m having a few, then it’s gotta be Tommy’s. Well done.

@kevinslominack97 6 месяцев назад

Nice! My first choice would be the OG, but if I'm going to have a few, I'd go with Tommy's.

@cesarjcastror9240 8 дней назад

👏👏👏👏👏👏

@tonietijerina 7 месяцев назад

Salt?

@clintbird1294 6 месяцев назад

I used to travel from Hong Kong to Manila for business frequently, on arrival on a friday evening and checked in, my 1st stop was always the hotel bar for a couple of their Margarita's. They would take a chilled cocktail glass and frost the rim with crushed salt, 1 cointreau, 2 Tequila and freshly squeezed Calamansi juice ( a bit more intense lime) shaken then poured without the ice. The salt would offset the strong lime and the alcohol would hit the back of the throat. 3 of these would set me up for an evening in Manila!! Best margarita's I ever had whilst travelling from ME to USA.