Dear friends, thank you for coming back to my company, today I am preparing some heart-shaped biscuits for Ivan, a small gift from me for Valentine's Day (even if I ate most of them). With a scrap of wood from the table/trolley I made a table centerpiece using the fake dècupage technique, I must say that it turned out quite well, and in a short time.
I'm happy that so many of you have signed up, you make me understand that you appreciate my videos and this makes me really happy.
I'll leave you the link to my channel, if you like, share it THANK YOU SO MUCH
/ @romi_home
SHORTCRUST RECIPE:
250 g 00 flour
50 g potato starch
90 g icing sugar
140 g butter cut into pieces
vanilla extract or vanillin
3 g baking powder
2 egg yolks
FOR THE ICING:
150 g melted dark chocolate
20 g butter
COOKING:
in a static oven at 180° for 12 - 13 minutes
ventilated oven 170° for the same time
FOR COLLABORATIONS: romi.home2022@gmail.com
INSTAGRAM: romi.home2022
15 сен 2024
