If you have all your ingredients set, and you're a fast cook, you can cook this meal in 17 minutes. If you're not fast, definitely under 25.
Crab linguine is a delicious Mediterranean-inspired dish combining the sweet taste of crab with the saltiness of anchovies and kalamata olives. You could also use green olives for a milder taste. Cherry tomatoes add a burst of freshness, while garlic, chili, and parsley bring a balance of heat and herbaceous notes.
If you're going for a fresher taste, you might want to consider briefly cooking the tomatoes or just warming them, rather than softening them too much. A splash of white wine enhances the seafood flavour.
The simplicity of this dish lies in the freshness of its ingredients, delivering a vibrant taste in every bite. Enjoy!
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