*How to make fudgy chewy Brownies without eggs using just one bowl! These Brownies are the perfect dessert for chocoholic people because the taste of chocolate is very rich and no one could imagine that they are eggless.
INGREDIENTS:
Eggless brownie recipe
All purpose flour 3/4 cup
Cocoa powder 1/4 cup
Baking powder 1/2 tbsp
Mix well
Keep aside
Boiling water
Place a heatproof bowl
Butter 100gm
Dark chocolate 100gm
Melt together
Sugar 2/3 cup
Curd 1/2 cup
Mix well
Vanilla 1 tsp
8 inch mould
Brush butter
Place baking paper
Spread evenly
Place a stand & heat the pan for 5 mins on medium flame
After
5 mins place the mould
Cook in on medium flame for 30-40 mins
Or bake in a preheated oven at 170c for 30-40 mins
Let it cool down
Eggless Brownie Recipe | Chocolate Brownie Recipe | Fudgy Brownies | Dessert Recipe | Brownie Recipe
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*How to make fudgy brownie recipe in malayalam cooking vlogs
Eggless Fudgy Brownies
Indulge in the rich, velvety texture and deep chocolate flavor of our eggless fudgy brownies.
Egg-free formula
Moist and fudgy texture
Intense dark chocolate flavor
Easy to make
Perfect for vegans and vegetaria
Taste Notes:
Deep, rich chocolate flavor
Sweet and indulgent
Hints of vanilla and caramel
Texture:
Fudgy and moist
Dense and chewy
Velvety smooth
Variations:
Add nuts (walnuts, pecans)
Use dairy-free chocolate
Substitute sugar with honey or maple syrup
Add espresso powder for a mocha twist
Nutrition Information (per brownie):
Calories: 200
Fat: 10g
Saturated Fat: 6g
Sodium: 50mg
Carbohydrates: 30g
Fiber: 2g
Sugar: 18g
Protein: 2g
Allergen-Friendly:
Egg-free
Vegan-friendly (with dairy-free chocolate)
Vegetarian-friendly
Enjoy the perfect eggless brownie experience!
22 окт 2024
