The Best Focaccia You'll Ever Make!

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This focaccia is out of this world! With just 5 ingredients and some technique you will have a pillow of deliciousness!
The full recipe is on my website:
frannielovesfo...
INGREDIENTS
* 500 g Bread Flour (I love King Arthur brand)
* 400 ml Warm Water
* 3 g Active Dry Yeast (1 tsp)
* 10 g Salt
* 1 tsp Sugar or honey to feed Yeast
* Olive Oil for Pan and top
Here are the links for all the products I use!
Scale I use:
amzn.to/3VEVHgw
Bowl with lid:
amzn.to/4bOxWs0
Flour Storage Container:
amzn.to/3XgSmWg
Danish Whisk:
amzn.to/3xcnyLI
Bread Knife:
amzn.to/3x2Nae5
Don't forget to follow my other platforms!!
Insta: / frannielovesfood
TikTok: www.tiktok.com/ @frannielovesfood
Facebook: / frannielovesfood

Опубликовано:

26 сен 2024

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Комментарии : 73

@GiovannaGramuglia 16 дней назад

Good morning! I made the focaccia bread yesterday! Came out amazing 😊

@frannielovesfood 13 дней назад

Yay! I’m so happy you loved it!!

@goldwinggal 3 месяца назад

Delicious! Your videos are beautifully edited. A pleasure to watch. ❤

@frannielovesfood 3 месяца назад

Thanks so much! 😊

@dnmurphy48 3 месяца назад

One of the best explanations i have seen anywhere, Looks wonderful

@frannielovesfood 3 месяца назад

Tysm 🥰

@elizabethscott8357 3 месяца назад

TY.. you are a wonderful educator... I'm 68 and learning to make bread

@frannielovesfood 3 месяца назад

Ty! ❤️ making bread is so relaxing ☺️

@roxannecross4047 2 месяца назад

I never knew focaccia was so easy! I made this and topped it with garlic, black olives, cherry tomatoes, dried basil, sea salt & pepper, and parmesan. (I ran out of feta or it would've been on there too). It was so good I cried tears of joy as I was eating it. With more olive oil of course.

@frannielovesfood 2 месяца назад

Yay!! I’m so glad you enjoyed it 🥰🥰🥰

@amandamartinez4346 3 месяца назад

So happy your on RU-vid ! I love your recipes! 🥰

@frannielovesfood 3 месяца назад

🥰🥰

@luisad4251 Месяц назад

Im with you on the garlic! Less is better. Thank you for this video!

@clymelabox3356 2 месяца назад

What a wonderful program! Thank you!

@frannielovesfood 2 месяца назад

So Glad you enjoyed it! 🥰

@filo8582 2 месяца назад

This looks amazing 😍 Thank you for sharing your wonderful recipes with us and I absolutely LOVE the way you explain everything, makes it so easy to follow..❤

@frannielovesfood 2 месяца назад

Tysm ❤️❤️

@filo8582 2 месяца назад

@@frannielovesfood You're welcome ❤

@A5M5-hm9lk 2 месяца назад

Thank you! Time consuming but so worth it!

@susandowd1666 2 месяца назад

I can't wait to make this.And I have never made focasha

@lauraslavney2864 3 месяца назад

Made this yesterday for dinner. I’ve never done the stretch and fold method before…so easy. Absolutely delicious!

@frannielovesfood 3 месяца назад

It’s a game changer! 🥰

@lorypeercy3977 3 месяца назад

Glad to be able to see you on RU-vid I don't see you on Tic Toc anymore

@frannielovesfood 3 месяца назад

TikTok has been a problem lately unfortunately 😕

@florencekalma5629 2 месяца назад

OMG! I’m drooling!

@toineleuverink9905 3 месяца назад

I'm struggling a while now to make and bake better bread. But this video got me totally motivated and back in the saddle again. Thanks...🙏🏼 I can't wait to make this tomorrow. Greetings from the Netherlands. 🤗

@frannielovesfood 3 месяца назад

Yay! Let me know how it comes out ☺️

@toineleuverink9905 3 месяца назад

@@frannielovesfood Doesn't work yet. It's like the yeast doesn't start working. Maybe my watertemperature is a bit too high. Or the salt kills the yeast. I don't know. I followed every step and measured carefully, but the yeast doesn't start producing farts...

@frannielovesfood 3 месяца назад

Yeast can be killed by high water temp as well as not being stored properly. If the yeast is expired or old, it can also not rise 👍🏻

@toineleuverink9905 3 месяца назад

@@frannielovesfood I will try again with fresh yeast en perfect temperature water. 💪🏻

@toineleuverink9905 3 месяца назад

I did it!! It worked out perfectly... Finally got some decent baking going on. Thank you so much for the tips. I watched the dough growing and growing and I have been so excited for the past 2 hours....It's delicious! 🙏🏼😘

@mattlevault5140 3 месяца назад

Great vid! I've been baking focaccia for a while and I always incorporate olive oil during the stretch & fold - a lot of it... I will say yours is prettier than mine. I'll have to give your method a go!

@frannielovesfood 3 месяца назад

Let me know what you think! ☺️

@jerrycallender9352 3 месяца назад

New subscriber sends Greetings from Tucson, Arizona USofA This looks YUMMY! I've gotta try your recipe!

@frannielovesfood 3 месяца назад

Hi! Thanks so much! 🥰

@GiovannaGramuglia 17 дней назад

Love this recipe! I don’t have course sea salt can I use kosher or just regular sea salt.

@frannielovesfood 13 дней назад

Yes you can absolutely use those options 👍🏻

@kathycamasso6672 3 месяца назад

That was amazing to watch and now I really want to try this!

@frannielovesfood 3 месяца назад

Let me know ow how it comes out! 🥰

@yvonnewatson6798 3 месяца назад

Wow Beautiful Bread. Will have to try this Soon ☺️ Thank You for sharing 🙂

@frannielovesfood 3 месяца назад

Tysm 🥰

@tonishaw19 3 месяца назад

Perfetto! Looking forward to this series. ❤

@frannielovesfood 3 месяца назад

Tysm 🥰🥰

@lindaleroux4218 2 месяца назад

Love this recipe...thanks

@marthaprimavera3044 3 месяца назад

Wow that' looks amazing I will make it this weekend. Thank you !!!

@frannielovesfood 3 месяца назад

Yay!!

@rhiannondavies468 3 месяца назад

😮 looks amazing.. going to follow your vidro & do it myself over the weekend.. thank you

@frannielovesfood 3 месяца назад

Awesome! Let me know how you like it ☺️

@WooWooGirl 3 месяца назад

I also make a lot of bread. I have multiple Danish Whisks and I highly recommend them. For reliable RISING...I get the best results for bread when using the Plastic CAMBRO Containers. The lid seals well...ensuring the dough rises a bit more or quicker...even. I use the 4 Qt for one loaf and the 6 quart for multiple. I gotta try this recipe. I need it for my Panini adventures.

@frannielovesfood 3 месяца назад

Love the Cambro containers! I have the 6qt for sourdough ☺️

@WooWooGirl 3 месяца назад

@@frannielovesfood They were a game changer for me. I have never tried making Focaccia but I am absolutely gonna try yours. Great Video.

@frannielovesfood 3 месяца назад

@@WooWooGirl thx so much 🙏🏻🥰

@neytiriavatar140 3 месяца назад

Well done and buon appetito. I will make your bread thank you, you are gorgeous

@frannielovesfood 3 месяца назад

Tysm! 🥰

@virginiaspolverino6967 3 месяца назад

Amazing bella will try it soon.

@househen1 3 месяца назад

Yummy!

@cS-jr2sp 3 месяца назад

Can you please tell us what pan you use and size? It is a perfect recipe! Thank you❤

@frannielovesfood 3 месяца назад

10x14 👍🏻

@susandowd1666 2 месяца назад

Please tell me again what is it you put on the bottom rack? Was it pizza stones?

@frannielovesfood 2 месяца назад

Yes pizza stones or steels 👍🏻

@elliemay957 2 месяца назад

Is that pan approximately the same size as a sheet pan? I’m asking because I used a sheet pan and my bread was a little flat so not sure why.

@frannielovesfood 2 месяца назад

This is 10x14, it’s a little smaller than a typical sheet pan 👍🏻

@susannapstarcevic7088 2 месяца назад

Really don't understand why she doesn't user a rubber spatula to clean off the sides of the bowl.

@cS-jr2sp 3 месяца назад

Can you please tell us what pan you use…size? It is a perfect recipe! Thank you❤

@frannielovesfood 3 месяца назад

I placed the link to the pan I’m using in the description ☺️

@morgancalvi6675 3 месяца назад

Your camera threw me because if that wooden thing is the state of NY, it's backwards...lol. I went to look at all 3 of your breads...and saw this: '2 unavailable videos are hidden'. Does that mean you have to s end money to see them? If so, that's...well, let's just say if you can't say something nice......

@frannielovesfood 3 месяца назад

The hidden videos are probably videos I took down. You’ll never need to send money to see my videos. This is the first bread video I posted. More will be coming 👍🏻

@frannielovesfood 3 месяца назад

Yes the camera is in selfie mode so things appear flipped. I am new to RU-vid, so I’m still adjusting.