THE BEST OPEN FIRE CRAB DISH | Dungeness Crab Catch And Cook 

Love the way you just nonchalantly toss those crabs back into the water.

the floating crab in the background... I'm dead lmao

I wanted to tell you two that I'm so glad your step out in faith in leaving the kitchen and doing what you're doing now has worked out. This time we're in makes it a little harder but you guys have hung tight and it continues to grow and improve for you. I am entering the sunshine of my life but have had a good run and regret nothing. Thank you for helping me and others like me to live your life adventures with you two. Onward!

Jocelyn: "isnt that where the domonic acid is?" Taku: *ignores questions,continues to drink crab juice*

So many quotable lines in this vid: "If you touch it, he's soft." "You just wait 'till the meat gets hard again." "There is really little people on the island..." "Six and a quarter is... pretty big."

You can really tell how peaceful the island is at the end of the video No car sounds, no people talking in the background... It's so quiet that Taku and Jocelyn are whispering like they're in a library

Hello from Texas Taku & Jocelyn, That was a awesome video and the crab dish looks absolutely delicious. I really like your catch and cook video's. Well you and Jocelyn have a great Sunday and stay safe and healthy. I am looking forward to your next mouth watering video.

Hello from Canada! We tried this recipe tonight and it was outstanding! With an arugula and walnut side salad it was perfect.

That Dungeness crab looks so good 😊

No, "I'm Taku!" I wait for that every video. I loved this episode, especially the ending with your gratitude.

One of my fav of vids. My parents live near there and the serenity, quiet and awe you feel there is indescribable. I always appreciate how you mention sustainability and local catch and size limits. A lot of people don’t give the same care you do. I sent this vid to my fam as we are big dungeness crabbers and campers so I know they’ll all love this recipe. So happy you and Jocelyn got to have this experience!

'That would make my year.' Yes yes yes!!! Seeing orcas in person would be the highlight of my year too!

Man I swear yall are soooo adorable together! Enjoying each other's company is the best. Jocelyn smiling, you're smiling. Definition of a happy couple. Can't wait to see Lil Takus or Lil Jocelyns in the future. ;)

THE ONLY SHOW I NEED ON RU-vid

Taku, great to see you using those British cheeses, especially Stilton, It's such a wonderful blue cheese. Thank you...from the UK.

For some reason after this intro you’ll forever be the Asian Bob Ross of outdoor cooking in my mind.

Been watching you guys for about a month now. You seem to really enjoy what you do and that is the American Dream. Stay humble and prosper 🙏. Big John from Texas

The fog at 1:53 reminds me of a video game scenatic, beautiful! Nice crabbing too.

Crab feast was my Dads favorite so every New Year's Eve I'd go to Chinatown in Toronto to buy him his Xmas present. He was a fisherman in N BC Rivers Inlet before the internment. Love this episode, beautiful Lopez Island!

peace. just binge watching outdoor chef life. peace.

Oh man I remember when I first subscribed two years back and watched all your videos in one day. I haven't been on youtube in a while and love that I have sooo many videos to catch up on. Thanks always for your awesome videos!

I can feel your guys amazing Energy Thru the Screen. It’s insane. Keep up the Vibes, Love & Positivity.🍀🙏🏻💚

On my 21st birthday I didn’t party with friends, I drove all night and took the ferry to San Juan island and slept in the backseat of my truck. It’s a special part of the world. Love your vids, I moved to Wisconsin one year ago and now I live through you haha

you forgot the "I'm Taku" part!

Finally, a RU-vidr (for catch n cooks) who actually eats the crab mustard/juice lol

Wow! That recipe looks amazing! As my grandma would say ah boy the crab miso is the best part! Loved Washington gotta do the fresh oysters and tempura batter them suckers! Mahalo for sharing! 🤙Aloha

Love how couples come together and cook together/fishing as well! really good content!!!!!!! Food looks amazing as well

Thanks for bringing us along!!!!

1:05 absolute comedic genius at work

This episode is probably one of my favorites, glad you’re enjoying Washington!!! Caught my first Dungeness off of camano island and cooked it in sage and butter- made delicious sandwiches 💫💫 so great to see you taking in the northwest. thanks for the constant inspiration!!!

Love having you here in the sound. Squid is hitting like crazy, catch a limit

I drove to Seattle from San Diego back when I was 20. I noticed the same thing as you with the great people there. I contemplated staying there and even applied for a job that got accepted. I ended up not staying but would consider going back.

Your videos have always been a refreshing change of pace. Please keep doing what you are doing, the food looks awesome.

00:27 "I'm pretty confident that we're gonna catch crabs today." 😏😂

You 2 are the absolute best. Made for each other. Love your work. Keep it up. Rob, Tasmania

Finally! Someone that slurps crab juice! Much respect.

Seeing them eat made me so happy

This is a great dish. I will cook this for the family tonight. Great channel! Love the way you prepare and respect all of the food you guy's are cooking. Keep up the good work!!!

hah, the crab hiding is so cool

I just love your cooking, and how you two enjoy all the places you go. Congratulations and keep it safe.

I made this dish. On the stove and finished it in the oven on broil. Washed it down with chilled arbor mist blackberry merlot🍷. It was pretty amazing, my bff and I was full and happy. Thank you so much for this awesome video. I have lived in Washington for a year now. Crabbing since July. Never ate so much crabs in my 35 years of life like I did in the past 5 months 😁

Love the sound of a sharp knife going through those potatoes.

you guys rock! so chilled and genuinely enjoying the moment

You all are blessed to be able to have the time and opportunity. Thanks to God. Stay safe

Crab videos are always my favorite, love your videos keep it up Taku!

I live on Orcas Island, and so love watching these videos.

Dude I wish I could have some of that omg

That meal looked so delicious...what a beautiful setting and experience!!

How I wish those kind of huge crabs would exist in my country... I'm a big fan of your job, greetings from Peru

Such a cool, chill couple.

I especially enjoyed this episode. I am a friend of Leif so to see you together was super fun. Thank you for the content.

you guys r the best! dipping into the crab head n juices n slippery brains was SICCCC!!! i love that stuff! Thank u!

Thanks for the upload nice on a Sunday morning.

Watching you chat at the end of this was amazing, you are our Mr. Rogers of the Sea 🙌

Haha oh my god, for sure one of the best channels on RU-vid!

These videos r honestly so relaxing

Chef you are killing me.. a feast, beer and a lovely lady ..it’s tuff to be you.

I admire this couple what a life.❤️

Love watching you do everything in nature! A wonderful, relaxing and fun experience all around! :)

This was another great video, was watching while having dinner and was soooo enjoyable, i felt like i was out there experiencing the whole thing, keep doing more videos, they are much apreciated. Much love from Portugal.

Keep making the videos. We enjoy every bit of it.

The water is so clear, it’s amazing

Just want to say I love your vids and when I get the notification of a new one It makes my day keen on keepin on mate much love from Australia

this was such a wonderful and bonded episode.

That was a great haul on the kayak Taku! I’ve done the same and thought I’d flip a couple times. So full and very exciting. Especially when you throw the keepers in the kayak with you and they try to pinch you.

As I can fish and surf again thanks taku and jocelyn for being my second hand experience.

Thanks for the inspiration Taku, I have a trip planned to see my family on Whidbey Island in november and its crab season 7 days a week where they are! STOKED!

Your videos bring me so much joy

That dish looked soo delicious. Crab is by far my favorite seafood.

The San Juan Islands are amazing. So glad you got to enjoy it. The whole meal looks crazy delicious.

I award you both the best couple of the year 2021

Loved the video man thanks for putting out the content. Enjoy the northwest and be safe !

It's always so cool to see the fog and the sea merge to the point of which you can hardly tell where the horizon ends.

Another winner. Super inspired and can't wait to try this one!

Loved the Mark Weiens face as you dunked the dish in the crab butter.

Thank you for all the wonderful content I can’t wait for the next one

Brings back such fond memories of WA state in my youth, I have a picture from 45 years ago where I had freashly caught and fried sea cucumber for my 10th birthday. My Grandma would take us camping a lot. One time we found out smelt were running on the coast near our camp site. She had a one piece bathing suit with fish net between the top and bottom. Hitting the surf, we tried using a discarded torn boat fish net to catch them, and she would net some of them in her suit. We caught a meal and were very happy.

I love the subtle comedy. Just slowly pans/zooms to the crab floating away 😂

400k...getting close to that million. Proud supporter here

I save your videos for last, before going to bed at night. Why? Because it calms my mind and my brain. Helps me get my sleep. Keep the good stuff coming man. 👍🏼

I could watch Taku cutting vege montages all day. So crisp and clean!

I love seeing the channel grow because you guys definitely deserve it! That dish looks amazing I'm going to give it a try but with Australian mud crab 🦀

love how all your vids start off so chill man. “what’s up guys” like kids are sleep lol i wanna do a catch and cook with you one day 🙏🏾

Jocelyn is definitely a keeper. Lucky man 👍

Another enjoyable video! So relaxing and that dish is decadent!

love your videos. i really enjoy seeing you guys just enjoy yourselves, plus I learn a lot too!

Taku had a seagasm eating that dish. That was enjoyable to watch.

Thanks Jocelyn and Taku. I am “living the life” too ...vicariously off you two 😂

Way to go. My wife and I have been to the San Juans and loved it there. Now we want to live there. We will visit the Eden Wild Inn also. Thanks for sharing another great video.

I'll be making this once crab season opens in two weeks! Thanks for sharing!

everything so calm and peaceful, this just brought so much peace to my belly at 2:00am here in Atlanta that ive decided to subscribe 🥺 amazing work man. greetings

Great video. Love the calmness.

Dungeness and blue cheese lover here, visiting home on Whidbey Island from Turkey. Crab season in full swing and I'm gorging.

Man, doesn't get much better than this.

Ahh i love the water its crystal clear 😍 nice crab fishing taku.

Another super dope episode. Taku Living his best life.

Love your outdoors catch and cook. It is great to enjoy the simple things in life. I also, like you, love the tasty crustaceans.

I always smile watching you guys live a good life Cheers from Wyoming... Love the new cast iron... I love cooking with cast iron..!!!!.... Great skillet dish...!!!!!!!

That looks absolutely delicious! Never tried blue cheese on crab, but I like them both and bet it’s wonderful.

Taku, thank you. Always look forward to your episodes.