The best way to cook eggplants 

Its called ' Bhrta ' in india Means a mixture of 🍆 & mixed it properly with chilli, garlic , onion and 🍅 Tomato, u can eat it without fry, bt yaa aftr fry it's become more delicious, the best point - add butter and eat with chpati 🍪or roti or bread 😋😋😋😋 Thnx for too much likes 🤗

In India it is called Bangen ka bharta

It's called "Bharta" in India ✌️

Indians be like : Hamara maal hamhi ko bech rahe ho😂😂

As an Indian it’s like Roti and Bengan bharta❤️

As a Persian person , I must admit this tastes like Heaven 😍

کشک و بادمجون🥰🥰

Just add tomato and green chilli “baingan is Bharta” is ready.

U called this a dip.... In India it's called baigan ki sabzi or baigan ka bharta nd tht bread is replaced to roti.... 😍

In Marocco we call it Zaalouk! I love who different countries have this plate but in a a diversity of colors and taste! One thing I know for sure is that it’s very tasty and good🤤😍

It's called (کشک بادمجان ) Kashke Bademjan in Iran

کشک بادمجون نوش جون 😋غذای ایرانی

Persian food is just phenomenal

Lots of people say it’s like bharta which I have tried and trust me it’s not the same because I have tried it in many different Indian restaurants here in Canada and I love Indian food as well which I crave for it time to time. But when it comes to Kashk e baademjaan ( eggplant) nobody comes close to the taste of it. 🙏👌

Foreigners take indian receipe and be like I created it bunch of liars Even the roti is indian y do they lie ???

Bengan ka bharta h ye to 😂

Bengan ka bharta... Hahahah... My god... I thought.. Smthg new..

"Baingan ka bharta"

What? You don't salt the eggplant to get rid of bitter taste. You salt it to get rid of some liquid so it isn't too smushy

It's super delicious...❤️we called it "bangan bharta" in India.....

Fix your upper left protruding tooth

Persian cooking channel?? Let’s goooo 💯

Ye to hamara bengan ka bharata hai 😂

So cute how your mom supports you😊 Good Parents are the best🥹❤

Ah..baingan ka bharta. One of my favourites 💓

It’s called “kashk bademjan” in Iran

Bengan bharta❤

Kashk o Bademjaan 😍😍😍, also Bharta which is the desi version is amazing 😍😍.

“Baigan ka bharta” 🇮🇳

This looks yummy! I’d tie my hair up

Arabic cooking in Jordan.. It's called Baba Ghanoush

I have eaten Iranian kashk-e bademjan and Indian baingan bharta. They are completely different and have no similarities. Kashk-e bademjan contains kashk, dried mint, and lots of garlic, whereas baingan bharta doesn't have these ingredients but includes tomatoes. The only similarity is the use of eggplant and onions, but the preparation methods are different. Baingan bharta is more similar to mirza ghasemi, another Iranian dish, but mirza ghasemi includes eggs, which baingan bharta does not. Overall, kashk-e bademjan and mirza ghasemi are different from baingan bharta, but all of them are delicious. I love both Iran and India.❤❤

Its called közlenmis patlican in Turkish😂

Just cut it and apply turmeric and salt and simple fry it just like that

Kashk bademjun ❤ Kashk = whey Bademjun = eggplant And that bread is called : barbari bread In Persian

That's "bagain ka bharta " in India same as your Persian eggplant dip 🥱

This is called Kashke Bademjan. Why don’t you say the real Iranian name of the food? It’s like someone make sushi and call it fish and rice roll! Isn’t that weird?!

Try again on the pronunciation of "tuRmeruc," Dear. You missed the first "r."

Wow pretty similar to the traditional Baba Ghannouj from Syria East Mediterranean

Bhaigan ka bharta bhi churaa lia tum logo ne....egg plant kahi ke😂😂

You guys have successfully copied Indian recipe...it's not your dish at all

Mm as a Lebanese I think I'm going to prefer this to babaganoush (I feel like tahini doesn't compliment eggplant) - I love the idea of adding the kishik (that's what we call kashk). Definitely going to try. Maybe with goat's milk kishik. 😎

Nope! Better fry those eggplants on the stove or BBQ, peel the skin off and get the pulpe into a sieve to drain. Beat the pulpe and then you have 2 options: 1) salt, oil and onion and a few drops of lemon OR 2) mayo and onion.

Take a big fat tortilla LOOKS DELICIOUS TO ME 👍🏼

It would be better if you said the name of this dish in the video instead of calling it your eggplant dish. That way people wouldn't be this confused in the comments.

Wow looks sooooo good!! Never had this but always see it on the menu. I’m gonna make this recipe! Yumm can’t wait! ❤

حالا اینور دنیا من کشک کجا پیدا کنم. همون فیش آند چیپس راحتره

This looks AMAZING

It's persian food call Kashk bademjoon

You and your Mom are so cute! ♥️

What is Kash or whatever you called the off white sauce? Please

Kashk-o-Bademjaan!

Why 'Beguner bhorta' is in trend suddenly?😂

In Iran we call in Kashke Bademjun

Why do these non-indians tear the roti (which by the way they call bread or whatever) apart like that? Doesn't make sense -_-

I love Persian food .please make more vegetarian Persian food.I use meat substitutes or mushrooms,etc to enjoy my old favorites .

How she misbehaved with the roti😂handle food with tender hands and promote slow cooking maam

Indians be like : Abe Baingan ka Bharta h😅 Translation: It's mashed Brinjal.😅

Baingan ka bharta.🥰

I grow for first time eggplants this year and I have a lot and now my husband say he no like it !! I haven’t try it yet I hope they are not too bitter since I was away for 2 weeks and my husband no water the plant but they still alive on the plants and big!

I love Iranian food. Please share more Iranian recipes and indicate that they are Iranian so we can recognize them.

Sister made bharta and calling it a dip 🥲

It's look like the Iranian food "kashk bademjan"

You can cook all eggplant on pice in oven and mix it same way we called kashk bademjon 😊

I could get into that. I love eggplant!

How can something look like diarrhea and look delicious at the same time.

Now baigan ka bharta is also Persian 😂😂😂😂😂😂😂

Thanks but some in gradients not clear. Do you have it on long video?

It's called "kashk o bademjon" in Iran

Persian Eggplant dip turns out to be Baingan ka Bharta 🤣🤣🤣

You can call it babaganoush or bharta! 😆

“ کشک بادمجان “ in Persian

Ag yala INDIA( Maharashtra) madhy 🍆ch bharit boltat

How can israel the occupied land when they were there thousands of years befor

Please stop called it egg plant it's brinjal 😑😑

In India it's called bengan ka bharta but u need some sauteed Tomatoes

Try roasting the eggplant over the stove top flame . It will give it a smokey taste

She called it a fuckin dip😭

If take off the skin of eggplant and fried it and after that slice by fork it's be so delicious

I'm not clear of the recipe? it looks delicous

I love this dish amazing 👌❤️❤️❤️❤️❤️❤️

As a Persian, that's not how we make Kashke Bademjoon

I love your dip, clever girl✌️💚✌️🌿🐝

What’s the red stuff she used at the end

What Persian eggplant dip...This is baingan bharta.

It’s kashke bademjun in iran 🇮🇷

Sunday delicious@ my eyes have gbbed u aready

इंडिया में से बैंगन का भर्ता बोलते हैं

Roti and baigan ka bharta ... Got angrez

Vankai bazzi south indian called this Dish name

"Persian Eggplant Dip" sounds authentic compared to generic "Bharta"

Iranian(persian) food is so yummy❤❤❤

Its Baingan ka "Bharta" lol 🤣

U r making Indian curry

Sabh amrioo k chochlaye haii

Sidhe sidhe bolo na didi , ki baingan ka bharta banaya h... Ye kya gol gol baat kar ri ho..!!🤣

It's called baingan ka bharta in India ❤️

Its called began ka bharta in india.....

Whats the red liquid drizzled over at the end?

Why are you swinging the bread to your hair 🥴