The History Of The Drive Thru Concept 

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A drive-through restaurant typically consists of several elements that facilitate the smooth operation of this unique dining experience.
These elements include a speaker and microphone system for customers to place their orders, a separate speaker and microphone or headset system for employees to hear the customer's order, a menu board to display available options, a display within the speaker system to show the full order and total cost, windows where employees interact with customers by processing payments and handing out orders, and parking spaces just beyond the last window for customers to safely park and enjoy their meals.
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