The Japanese Fresh Fruit Daifuku Mochi Making(Rice cake) ｜Japanese street food 

This time, we will introduce the fruit Daifuku mochi from Fukuoka's famous long-established confectionery "Nyosui-an".
Kasho Nyosui-an was founded in Hakata, a merchant town.
It has been said for generations that during the Tensho era (1573-1591, Azuchi-Momoyama period), the first Shoemon started making sweets while farming in the city of Hakata.
Currently, it is widely loved by locals as a popular confectioner in Fukuoka and Hakata.
The Japanese confectionery "Ofuku Daifuku" introduced this time is a seasonal Daifuku that wraps the classic Daifuku that appears all year round and seasonal fruits.
Please take a look at the polite sweets making by Japanese sweets craftsmen until the end.
[Nyosui-an Ofuku Daifuku introduction page]
ofuku.josuian.jp/
[Tsukushi Kasho Nyosui-an introduction page]
corp.josuian.j...
[Nyosui-an Official Online Shop]
www.josuian.jp/
【store information】
Josui-an Hakata Ekimae Main Store
business hours
[Weekdays] 9: 00-19: 00
[Saturdays, Sundays, and holidays] 9: 30-18: 00
TEL 092-475-0052 Address 〒812-0011
2-19-29 Hakata Ekimae, Hakata-ku, Fukuoka City, Fukuoka Prefecture
【greeting】
Hello! It is "Japanese Kitchen Tour".
This channel introduces Japanese food culture, the techniques of Fukuoka Hakata chefs, and Japanese street food.
In addition to traditional Japanese dishes (sushi ramen udon soba sashimi yatai food stalls), we will also introduce street food, sweets, and Fukuoka gourmet food.
Produced by RU-vid, which has about 20 Fukuoka girls enrolled and conveys the charm of the local area.
The creator of "La Vita Channel" is doing it.
Please take a look here as well!
[Fukuoka girls Life "La Vita Channel"]
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#japnesekitchentour