Nestled amidst the lush, verdant mountains of Gilan, Iran, where clouds cling to the steep slopes and the cool breeze carries the fragrance of wildflowers, graze vast flocks of sheep. These sheep, with their thick, white coats, seem to embellish the natural landscape like a living painting.
The Shepherd of Sargaleh:
The skill and experience of the "Shepherd of Sargaleh" in guiding these herds are legendary. With calloused hands and a compassionate heart, he leads the sheep through verdant pastures from sunrise to sunset, tending to their every need.
Milking and Shearing:
As the first rays of dawn paint the sky, the Shepherd of Sargaleh embarks on the task of milking his sheep. The fresh, warm sheep's milk tastes like heaven. Next comes the shearing of the sheep. With finesse and precision, he separates the wool from the sheep, preparing it for various uses, such as weaving carpets and garments.
Local Dairy Products:
With the fresh sheep's milk, the Shepherd of Sargaleh produces delectable local yogurt, butter, and kashk. These products boast an unparalleled, authentic flavor that will leave you with fond memories of your Gilan adventure.
A Picturesque Sight:
Watching the vast flocks of sheep grazing in the Jeyroudast Mountain is a sight to behold. The cool breeze, the tinkling of sheep bells, and the fragrance of wildflowers evoke a sense of tranquility and serenity.
24 июл 2024
