The Mills of Antoine introduce "Rye nurtured on the Margeride Highlands" 

The Mills of Antoine 2019 (France) - Revealing the authenticity of our “terroirs”
Rye nurtured on the Margeride Highlands
*A mountain "terroir" for the farming of rye,
*A traditional farming method of cultivation with no chemicals,
*Healthy breads par excellence !
*Natural flours of consistent quality, additives free,
*The Margeride rye “tourte”, a farmers’ traditional bread.