Simple solutions to problems they list: 1. "Oil splatters everywhere when stovetop cooking" Use the top to the pan 2: "Microwave popcorn burns easily" Read the instructions 2"microwave popcorn contains chemicals and what not." In my opinion Kroger brand movie theater popcorn tastes AMAZING and I like Kroger 3"unpopped kernels" you don't have to eat them 4"microwave popcorn boxes are expensive" try buying in bulk. Or don't POP THEM ALL THE SAME DAY.
BTW the chemicals* are usually food grade safe the bad thing about it is the lining of the bag. Most bags use an inner plastic coating which is soft for no leaks. The plastic lining is very toxic as several cheap companies use non food grade and unsafe chemicals to coat the bags in order to create the lining. *Edit: The chemicals substituted for butter cause sometimes they say dairy free or something like that I'm not too clear about it.
I love it when they emphasize words to make them sound bad. "How can you drink that iced tea? Don't you know it contains WATER?" Also that family looked way too happy.
ok So i just bought one yesterday. never heard of it before. Anyways I was excited to try it. The bowl itself is made from Silicone not plastic. I put in 1 Tbs of olive oil and a teaspoon of butter and some coconut sugar and a little sea salt. The results were surprising. I must say the best crunchy not soggy popcorn ever. The only downfall is that most of the flavourings are at the top of the bowl when cooked but you could easily mix it up I guess. And such an easy clean up. I love that part. So that's my verdict on this product.
Ivani Soletzkii corn contains water inside the kernels...that is literally why popcorn pops. The water heats and explodes the kernel since it has nowhere to go, creating popcorn.... Science....
Friend: what’s your favourite flavour? Me: salt. Friend: That’s not a flavour. Me: Yeah it is. Now enemy: How do you know!? Me: I know it is because of this popcorn popper commercial with a terrible actor
“To make some healthier, for perfectly popped, low fat popcorn every time!* Me whilst adding 69 sticks of melted butter and 2 pounds of salt to my popcorn: “Well yes but actually *no* “ Also I realised that if a bag of popcorn is 50p then... You could buy around 40 bags of popcorn for the price of this.
*than* I found it's cheaper to buy a $1-2 bag of kernels the size of that jar and brown paper bags for like the same price as the kernels. It basically works the same way and you have a few months worth of popcorn.
As cheesy as these TV Ads are, they are special their own way. These kind of ads always brings back memories when I used to watch a lot of TV. It’s always funny how they exaggerate the “problems” when they advertise the product. Now this makes me want to have popcorn now.
I like how she drizzled chocolate on already pre-made popcorn, it's like, I could have done that to any popcorn, not just popcorn made in your inferior product.
believe it or not that's actually how it's supposed to be pronounced s'mores is short for "some mores", which is why they say it like sa-mores. (correct me if i'm wrong)
Coconut oil and Flavacol, the exact same stuff that the theaters and large popcorn machines move. Do it in the pan and you will have zero unpopped kernels.
