The Peninsula Hotel about their kitchen needs to ensure a successful night and happy customers. 

From the younger gen in the courtyard drinking cocktails to the families and the older generations enjoying quality time in the dining room, Peninsula Hotel Motel in Taperoo caters for a wide and large audience of up to 300 patrons.
We spoke with Adam, the operations Manager at Dean Group, about what they need in the kitchen to ensure a successful night and happy customers.
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