He's cool.... But i promise binging with babish and Joshua Weissman are better. And if you want a more chill cooking channel check out Sam the cooking guy :D
Pasta is my favorite. I can eat it for breakfast also lol. Now I’m craving spaghetti and turkey meatballs 🍝. You ladies should do dance aerobics for at least 30 minutes. It’s fun and you’ll burn a lot of calories 💃. Stay safe everyone.
Quang, I don't eat carbs anymore but your technique of heating the sauce back up in the pan with the olive oil and then tossing the pasta in it is AMAZING. It adds a little extra time to making the meal but it's 100% worth it. I was always someone who had to eat their sauce on top of their noodles and not mix it around until I tried this after seeing your video. I so badly miss doing this.. birthday is in a couple days and I'm gonna go all out.
Your pasta feels mushy because it didn't develop enough gluten, you didn't knead it for long enough... gluten gives pasta the firmness you're looking for, I promise! GLUTEN=TEXTURE! You can improve the texture of your pasta if you knead it for longer with the roller - it helps the dough develop more gluten and makes the dough colour lighten. Pass your pasta through your roller at level 1 about 6-8 times while folding the dough before every pass. And then after you've done that, gradually flatten it up to whatever level you prefer! You can also add texture or 'bite' to it with some semolina flour. Add some to your dough, it gives texture and colour.
When are people gonna realize this guy doesn’t know what the hell he is doing? It kills me the comments actually thinking this is good food being cooked correctly
Dude! this is literally the best channel on RU-vid.. (I am Canadian..but I lived in Vietnam for 4 years...Hanoi/Danang/HCMC )....I just moved to Vancouver from Saigon in March.. I only ever watch Mukbang channels and cooking shows and yours is both!!...best ever :)
@@TheWitchking123 sorry you are funny but we can't make meat by ourselves lmao. I talked about the "meatballs" he made instead of of using "frozen meatballs"he made them himself using meat.
Great job looks beautiful well done your a good man love your videos I sense the love and grace and passion have a lovely day always God bless and thank you for sharing this video 🙂🤗🥰
I remember when people used to buy take out and re-plate it at home to make it look homemade. Quang is the opposite. I don’t like the extra trash but maybe one day he’ll invest in Tupperware. 👍🏻🍝🍝🍝🍝🍝🍝
No. It gets on my last nerve to hear some one smacking food. I'm seriously OCD or whatever. Love his cooking tutorials but that smacking got to go. I couldn't sit st thr table with him. Omg I can't tune into this NO MORE. BYE!!!
I'm not coming over until you up your meat game. Smelly chicken, gray beef on the burger and now older gray beef meatballs. Ain't taking no first bites anymore.
@maudrey rivera Can you see him rocketing down the isles, sweeping stuff into the cart without stopping? I bet the stores where he lives know him by name 😂
Quang I would advise that u start eating healthier, unless behind the scenes ur on a diet or something. Because you’ve been eating a lot of fat recently. I wasn’t saying anything before cuz u used to workout, but now because I’m a caring fan, I suggest eating a little healthier in ur vids, maybe putting a salad on the side of the foods u make
