The Profitability Behind Giving Consumers Climate Friendly Options 

Food Tank and American Farmland Trust present…
“Climate Resilience through Agriculture”
Food Tank at Climate Week NYC
Panel Discussion: The Profitability Behind Giving Consumers Climate Friendly Options
-Dorothy Shaver, Global Food Sustainability Director, Unilever
-Paul Lightfoot, General Manager, Patagonia Provisions
-Beth Sauerhaft, PhD, Vice President of Programs, American Farmland Trust
-Kimberley Sundy, Senior Director, Sustainability, Kellanova
-Moderated by Danielle Nierenberg, President, Food Tank
LINKS:
-Learn about American Farmland Trust at farmland.org/
-Learn about Food Tank: foodtank.com/