Mr Hamis, you are a genius of our generation. We are your student's boss, and so we started goats farming, but at a slow pace since we dont have much money and land. But thank you for always inspire us and share with us.
Surely whenver i watch Dr Hamis i gain strenghth of startin up gooat farming cos now i think iav all the information wic is required Thank you Dr for the knoledge Thank you Dr Hamis
apart from the wonderful animal farm u guy yo running, this gardern is really a master piece, one of its kind, i have seen places, but really this defeats all, Maa Shaa Allah, its amazing, may Allah keep blessing you brother and us all
Mr Hamis, me as in culinary, one of the secrets that chefs and restuarant owners have to keep is the Recipe. this should be kept in order to safeguard one's food trademark, otherwise it can easily be copied by other people and u end up loosing it all and being kicked out of business. atleast part of the recipe can be exposed but not all, there are some things u have to keep for your self that can make u unique from other restaurants
