SPAGHETTI FRITTATA A MODO MIO the spaghetti omelette in a pan
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Spaghetti Frittata
Ingrediants
for 4 people
300 gr Spaghetti
4 eggs
ham peas
parmesan mozzarella
salt pepper oil
SPAGHETTI FRITTATA A MODO MIO the spaghetti omelette in a pan
The spaghetti omelette and also the macaroni omelette are dishes created to recover the pasta of the day before but it is so good that it is specially prepared.
A large pot of lightly salted boiling water, for 4 people, 300 grams of spaghetti.
In the meantime, a little oil in a non-stick pan with a diameter of 26 cm and brown some ham or bacon.
Spaghetti omelette is a recovery dish and therefore you can put in all the ingredients you have in the refrigerator.
In the same water as the spaghetti, if you like them, I put 50 grams of frozen peas.
As soon as the spaghetti is cooked, I take them out together with the peas in a large bowl.
I wait 5 minutes and add the ham, 4 beaten eggs, 20 grams of Parmesan and the mozzarella last.
In the spaghetti omelette, zucchini or sautéed mushrooms are also very good.
Mix well and put the spaghetti in the same pan as the ham.
Low heat cooker for 10-12 minutes. Turn the spaghetti omelette and cook for another 5 minutes.
Eat hot or cold, as you like.
SPAGHETTI FRITTATA A MODO MIO the spaghetti omelette in a pan
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12 янв 2022
