The Ultimate Fish Burger

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Learn how to make these perfect fish burgers and visit:
www.tashastabl... for more information.
Chef Tasha from Tasha's Table shows us how to make fish burgers with Pink Porgy gives us a masterclass in cooking seafood.
Pink Porgy is a fish that is often overlooked by seafood lovers, but it is very delicious to eat!
In this video I'll show you how to fillet Pink Porgy using simple, step-by-step instructions and how to make fish burgers with it. This fish cleaning tutorial is perfect if you're looking to start eating different species of fish and using different parts of a fish in your cuisine!
- Reed the Fishmonger
Best fillet knife -
Use code: REED20 for 20% off
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#pinkporgy #fishmonger #fishsandwich
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Опубликовано:

12 сен 2024

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Комментарии : 57

@NoleYakin 10 месяцев назад

Great stuff that looks amazing!!! We need a video on how you sharpen your knives, they always look so sharp

@reedthefishmonger 10 месяцев назад

Thank you! You got it!

@Allirys 10 месяцев назад

Wow! Really good one. Its so satisfying to know that we can literaly watch an incredible amount of different fishes, techniques and amazing food experiences on your vids. Thanks!

@reedthefishmonger 10 месяцев назад

Heck yeah! Thank you for watching! 🙌🙏

@jeanlong4285 10 месяцев назад

Dude that was so much fun. You should do more cooking with Reed.

@reedthefishmonger 10 месяцев назад

Thank you!!

@georgetuider654 9 месяцев назад

I've been getting your short videos in my feed. Your skill is amazing. I am now a subscriber.

@mlcookson 9 месяцев назад

You reply to more of your viewers than anyone ive seen. Keep it up man. I can't imagine the hours you put in to work your normal job plus the production aspect of your work. I hope eventually you'll get to enjoy the fruits of your nature. I can tell you have passion.

@reedthefishmonger 9 месяцев назад

Wow, this is such a kind message! Thank you so much!! The hours are long but luckily I enjoy it 😁

@mikecollins8241 3 месяца назад

I don't even have access to salt water fish, yet I find these videos fascinating and helpful.. this recipe would be perfect for white bass, for example ;)

@NateSmith87 Месяц назад

Those sides look SO GOOD!!!

@NateSmith87 Месяц назад

Fish tacos are absolutely a favorite of mine, I can't imagine what these fish burgers taste like!

@jtuck682 10 месяцев назад

Awesome video Reed! It never gets old watching you filet a fish. Your guest chef was off the hook too. Great knife and cooking skills.

@reedthefishmonger 10 месяцев назад

Heck yeah! Thank you for the feedback!

@kimkwangryeol3333 3 месяца назад

sensational fish burger recipes! i must try this! thanks for amazing video!

@scottstoltz9652 10 месяцев назад

Thanks for the recipe/technique! Going to try them next week with tilefish!

@reedthefishmonger 10 месяцев назад

Tilefish is so dang good, they’ll come out great!

@gregcavender7798 18 дней назад

Cool episode. Makes me want to make up some fish patties myself.

@pawpaw5717 5 месяцев назад

Reminds me of Danny Thomas's uncle T'noose tv version of Pisces Patties.

@cristo6007 10 месяцев назад

Yogurt is actually pretty easy to make, I do it all time with an generic instapot. If you like yogurt its the best. And those burgers look fing awesome

@reedthefishmonger 10 месяцев назад

I’ll have to try that! Thank you!

@NeverstopFishing2024 3 месяца назад

Love the cooking videos

@rubenMarquez37 7 месяцев назад

Mouth watering 😢. Thank you. I really enjoy your videos and guesses 🎉🎉🎉🎉

@shimonsieskel8487 10 месяцев назад

Looks really delicious!

@reedthefishmonger 10 месяцев назад

They were killer!

@gargoyle790 Месяц назад

These look absolutely delicious, nice job! My only critique would be, why use such a mild fish for this recipe, considering all the big flavors that get added? When I think porgy or snapper, I think poke, ceviche, grilled with a simple herb butter, or in a light stew. I can imagine you wouldn't be able to really appreciate the porgy's flavor profile with the mango, cumin, smoked paprika, garlic, etc. getting in the way. I would use a heavier flavored fish here such as tuna, salmon, bluefish, or sturgeon. But again, no doubt those taste amazing, and that's all that matters, so thanks for the share and the tips!

@terrytawhai2886 10 месяцев назад

Pretty cool,in New Zealand we have an exact fish we bleed ours out you will find there is next to no blood in the fillets even when skinned.. like this video man well done 👍🏾

@perrypappous7617 6 месяцев назад

I am very hungry now!

@billnyethesciencedenier1516 10 месяцев назад

I'll make some this weekend. I'll use a local fish

@reedthefishmonger 10 месяцев назад

Heck yeah! You’ll love them!

@richardturk7162 5 месяцев назад

Not much of a fish eater but I would try that for sure.

@junkfoodrocks2012 10 месяцев назад

danggg those look so good

@reedthefishmonger 10 месяцев назад

They were awesome!!

@gradybrowning3976 10 месяцев назад

Love a Good Fish or Shrimp Burger!

@reedthefishmonger 10 месяцев назад

You and I both brotha!!

@copperacg 10 месяцев назад

Awesome!

@reedthefishmonger 10 месяцев назад

Thank you!

@youtmeme 8 месяцев назад

Reed, ur such a gracious host!!! 😃😊😊😉👍🤙🤞✌

@wr3add 10 месяцев назад

I like ur long content the best

@reedthefishmonger 10 месяцев назад

Thank you for the feedback! 🙏

@knightclan4 10 месяцев назад

Whetstone sharpening Like riding a bike, difficult in the beginning but once you get it, you're good for life. Buy the best stone you can afford. Makes a big difference. 400(sets your angle) and 1000 grit will get you started Burrfection RU-vid videos are awesome

@NateSmith87 Месяц назад

Middle Eastern food is so goddamn good.

@webb-cast1030 4 месяца назад

Perfectly chopped fish for burgers. Try adding some cheek meat chopped much coarser, ala crab cake style.

@reggierobinson5934 10 месяцев назад

Can i makes these burgers with redfish or catfish?

@reedthefishmonger 10 месяцев назад

Absolutely!

@alir1902 10 месяцев назад

can we get a recipe write up?

@robertoberholtzer7602 7 месяцев назад

All your cooking videos are great, they would even be better if you included the recipes. Or if you included the amount of the ingredients as you’re preparing and cooking the meal would be awesome.

@reedthefishmonger 7 месяцев назад

Thank you for the feedback brotha!