The Village Entrepreneur: The Custard Pie Business🇫🇯 

"If my dough is hard, my pie will taste like biscuit "...that line got me...🤣 And Uraia I do agree with you that her English is very good. Thanks for promoting her pie business. Awesome video

Her pies looks so delicious and I love her energy she seems like such a loving lady ❤️🫶🏽🥰

She bakes with passion, made with love..i have learnet alot from this video, thankyou..watching from NZ

She needs to raise her price…she probably evens out with the cost of the ingredients.

I miss having a house like this where you have families around, just carefree and doing life together regardless the hardship. That laid back life is such a treasure. Thanks for this video and Nau’s recipe.

Great content bro, really love to see the hustle of Pacific Islanders doing anything just to make ends meet. Overall I can tell that the pies aren’t just made for sell but also made with love, vinaka bro and greetings from the Solomons😊

I like the oven , but if it builds up the platforms a bit higher so She doesn't have to bend down. She just stands up w when She's using the oven.

One love from the kingdom of Tonga 🇹🇴 Bulavinaka 🙏❤️

Hi. I love your videos. I am Australian but when I come over I stay with my friends in Vunisoco, near Suva. Reminds me of so many times hanging out with friends.

Thank you for sharing her beautiful baking talent.I will definitely try her recipe.Pies look delicious and she speaks really good English.Keep up the good work and God Bless.

LEEEEESSSS GOOOOOOOO!!!! Custard Pie old favorite on any island.

Isa vinaka vakalevu love fiji village pies are the best in the world trees,thank you again bro love your videos

great price for something that is homemade made from scratch..that costs $50 USA here in Alaska..vinaka

I love the smile on those kids face when they tasted the pie. The way she makes it and her oven, man that is a hearty labor of love. 🥰💖... Vinaka Uraia for this video, I love custard pie too.

Andara & Happy New Year Uraia & Clan! Your videos have been priceless to me - Living in the “city” of Birmingham England these last few years, but especially last couple months (and Christmas time) has been full of city craziness... these videos bring home the real humanity. Why is there need in this modern world for all this energy spent on craziness? Lets just just breathe the clean air, view the golden sun in sky & eat custard pie! Although I have yet to try the Malay / Rose / Water Apple...

Aloha from Las Vegas.. her voice reminds of my mom🥹 great content my braddah

Omg! I grew up on an island too and back those days they use those kind of ovens before we could get electricity...kerosene ovens for cooking. This bring back fond memories of my grandma's baking, hope her pie business is booming now 🫶💗

Raise your prices mama…that was a lot of ingredients and hard work ❤ God bless you, your talent and your business 😊

Love the videos..I subscribe yesterday and can’t tell you how much I appreciate watching the village life… I was born in Fiji but raised abroad… ❤

Awwww that is so nice of you to show her passion of baking that turns into a business She feel so appreciated. Maleka na pie Tau

Thank you Uraia but I like her oven I wish I have one at my house

I love her energy and passion ❤ Totoka na vamacala

Custard pie😋😋. Love it with tea.

This mummy is very great baker and great English accent very clear and understandable respect.

Naita loved this Vlog❤ The last part of the Vlog was really the icing on the cake✌🏾 "Keeping our Fijian Ways" shed a few joyful tears❤❤

Great video. Nice business

Wonderful watching pie making especially each step taken....educational in a sense. Thank you Ura and am watching from Labasa

My favorite pie. Delicious! The bakers English is very good too. God bless your village🙏🏼.

Another great video. I enjoy watching all these village entrepreneurs. Always hustling. The lady speaks very good English. Custard pie is always a favourite. God bless bro.

Ohhhh she’s so cute always thanking you!! We need to see more of her 🤣🤣🤣🤣🤣🤣🤣 Thankyou for the video looks yummy 😋

Taciqu dua na kerekere levu,ke rawa ni vakalailai taki na vosa ca,Baleta na vuna qo.Dua na ka noqu vinakati oratou na luvequ me ratou sarava nomu Chanel,it really teaches kids overseas about village life and a great education program for them. But most of the time I have to watch it by my self. Vinaka vakalevu

Love it! The old ways in baking. Vinaka bro for the lovely content..much love 😀🤙🤙

Look delicious😊😊🥧🥧🍰

I do it here in US . Pineapple, Milk, lemon and coconut custard pie. I do it to eat not to sell. I don't like how crust is done here to make apple pie, pumpkin pie, etc..its horrible 😫. Naba one ga is Fijis custard pie.

Her 🥧 looks delicious 😋,very talented woman so proud of her❤👏

Nice one bro . But i had to laugh at that one "katakata na ligana"

Pie looks delicious. But for me Miss Tupou's Purini's still the best. Lol

Nice video Uraia , your aunt is very talented . Reminds me of my mums pies . Mum used to bake pineapple & custard pies and coconut pies .

Vinaka ura for another awesome video Shout out to the beautiful chef Aunty Biau and her beautiful pie Aunty Biau speaks English very well The oven was very well built.Innovation at its very best. Shout out to the village of Nasesara Happy New Year.

Very good Ura and Biau,awesome video.Totoka.

Such a beautiful lady. Would love to taste her pie when next in Fiji & thank you for sharing ❤

A lovely lady. Good luck with your business.Hope you will have more customers after this.

❤love this that pie looks delicious thank you for the video she’s so nice

Her English, though !!! Enjoying your vlogs from all the way here in Okinawa, Jpn. Love her energy. Love the pie. Cola vina, Naita.

Bring back memories, when I was still leaving in Fiji but o have forgotten, thanks for sharing, now I will start baking custard pie vinaka Uraia loloma to all of you 😘

Love this!!!

Thank you Uraia for sharing the recipe. Home made is always sweet.

Lovely watching pie making in your village.i remember demonstrating drum oven. In loreto levuke fiji in my early days as student on my practical placement there. Lovely Fijian people.

I thought she cracked eggs in mug to make sure no shell entered mixture. The easiest way to check if eggs are ok is to submerge them in water. If they sink they are good, if they float they are bad. This way she could check all eggs at once. ( Of course she will need more than a mug. 1 large bowl will do the trick). Happy new year.

That sound of sugar and butter scraping together reminds me of all my aunts and Bubu!

Thank you for sharing... Her pie looks delicious..

Uraia on his best behavior 🤪🙃😎 I was waiting for you to say "hey baby" or "thank you baby" to her daughter Maria after tasting the casava cake slice 😉 🤭😁 😜 😍 she's a great pie maker it looks delicious bless her 💚

I am watching her right now from Melbourne, Australia, and I think she is amazing. I would love to send her baking utensils and the oven gloves for when she uses her oven. I hope she still has her pie business and if she does, tell her she does a wonderful job.

She makes it look easy but her arms get a good work out. Makes me thankful for my Kitchen Aid Mixer. It looks delicous I would have a standing order.

Really lov it

Thank you for your simple custard pie recipe , I will certainly try baking it. Great job my sister. Watching you from PNG.

Team Semi automatic & KuKu, much love and blessings for the new year ahead.

Priceless!…..big fan of this channel.

I like this video. The pie just seems delicious, with the traditional Fijian style of making in oven. The pie crust is also soft and tasty. Thank you Ura for bringing this live.

A classic, the perfect pastry to go along with tea or some other hot beverage. Even the custard mixed with condensed milk is divine and topped with crushed peanuts is something my grandmother would make when baking custard pie. 😋 Anyways pie is usually cheap as usual in the villages compared to places like Suva and Nausori, and speaking of the village one cannot escape the "brown label" as in your case Uraia. 🤣

More videos naita very educational and entertaining. God bless always

Thanks for another awesome video of making some yummy pies 🤤🤤

Wow I really enjoyed this n what yummy pies she sure knows what she’s doing Vinaka

Now, all caught up. Watched all the vlog from the beginning. Great content!! Will definitely try the pie recipe. Whether it will be a pie or turn into a biscuit. I'll be chowing it down. Cheers!

Very beautiful video

so wholesome 🫶🏽

Malo lava!! From California much alofas to my fiji brothers nd sistas

Thanks for sharing.. I tried this recipe and it works...

Watching from Aust Brisbane. Miss Fiji. Enjoying watching your Prog.

See this vlogs 😢❤❤so nice miss home so much my island home thanks braca she is really talented nice pie

My favourite pie God bless

Watching from Vanuatu 🇻🇺 thank you men for the nice video ❤

Love your oven ❤

Watching this video all the way from UK! Thank you Ura this helps alot ❤

Such lovely ending holding tight to the Fijian way❤. Thank you for your videos love them❤

Too good ❤making me miss home so much 💕 watching from the UK 🇬🇧

I got inspired by this vlog & tried making custard pie out & omg it was yuuuuuummmmmy🥰☺😊 thank you 👍🏾

I started using this recipe 😊 it was the best ❤ I hated baking pies, but with this, I just love baking 🎉 vinaka 🎉

❤❤❤ Lovely❤ I just started using her recipe, and its perfect💝😘

Thanks for the promotional 😁👍💥

Kia orana❤ that looks like very hard work and patience., watching your video remined me how my grandmother used tablespoons or fork to beat salad dressing she would sit for over an hour until mixture was set. This process i have watched my grandmother do for many years. She didnt have a electric beater in the early time(70,s). I am happy to say she has passed her skills and knowledge to me. Thank you for sharing your video God bless you Tamarua whanau

I tried it and it’s toooo good.

Happy new year brother...

How about if you get a long stick with a hook at the top to pull the tray toward you n take it out yourself avoiding the heat of the oven burning your hands just suggesting bcos those are the kind of oven we had in my island for baking bread as well vinaka vakalevu Uraia n your aunty I'm gonna try your recipe a big ❤ to you noqu lewa.

Wow she speaks good English very well 🤩👏🏽finally !! Get to let the kids watch this episode (full length with no foul language)😂 but not until Bill arrives closer to the end 🤦🏽‍♂️😆. Good one cuzzie!!👊🏽 gee I thought there’s a tarantulas🕷 in the red basin @15:17 🫣😆until the cam pans side ways😁🤔I think the reason why she uses the one way stir method is to avoid air gets caught in the mix and custard process (I think 👀😬)😅

Isa thanks for sharing and wish you all peace ,blessing and prosperity yummy Pie,beautiful people beautiful home we can see the healthy young children Semisi hahaha please share the cassava pie on another vlog Loloma yani from North East Yorkshire Uk peace,Love and prosperity to all

Exactly,her English is really good!

It's yummy watching from Australia

nice..watching from Melbourne

Love this Yanu. Beautiful talented lady speaking very good English. Will definitely try out her recipe. Finally watching this from Wellington, Aotearoa (NZ). Loloma levu ❤

Man best pie ever I always fail that dough part..vinaka marama mataqali for sharing ur methods big help to me..good English and very cheerful with so much love..❤❤❤❤❤

TuUra,totoka na vakavakarau kei na vavi Pie mai Nasesara..Sa moku rawa na yaqona as is the practice. Totoka tu ga na italanoa mai nakoro.. Please do kindly keep them coming...

Great video, bro! I agree why buy by the slice? Looks so delicious wish I had a tray!

If the dough is hard the pastry feels like biscuits? No worries triffle it ga. When pastry like biscuits cut them in slices put in a dish layering it. One layer the pastry baked one like biscuits mix cream butter sugar well layer it top of biscuit layer. Next custard and add fruits like pineapples water melons pawpaws and dessicated coconuts shred it. You have all those fruits in the villages there. Next another layer of pastry biscuits repeat the layers. If you got an icekey or huge pot fill it with cool water. Put your tifle dish inside in the middle that is if you got no refrigerator or ice cubes. It makes the trifle dessert settle firmy and good to enjoy.

Vinaka Uraia for c lovely live video of her delicate fijian pie ❤❤❤

That’s very true and I love biscuits too haha 😂

I sooo love how she makes it and talks her English is good please send me the recipe I love to try n. Make it I love pie ❤❤❤❤❤❤

Mmm ❤ Maleka 😋

Looks yummy! Happy New Year... If my dough is hard, my pie will taste like a biscuit "...that line got me...🤣

Home made pie is the best! Totoka …