The other day I heard from a friend who tried this cream cake as a guest, which especially delighted her. I love it most when someone approaches me with a good proven recipe, which I know will surely be good and that I will be able to recommend. Namely, the housewife who served her friend so far was not satisfied with the recipes for this cake that she tried, but this one was a real surprise for her, exactly what she was looking for. I can agree that the cake is really special, because the biscuit is juicy and blends well with the cream. It may look weird, but it’s really great.
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INGREDIENTS:
BISCUIT:
5 eggs
250 g of sugar
1 vanilla sugar
100 ml of oil
100 ml of hot water
250 g of flour
1 baking powder
2 tablespoons cocoa
FIL:
2 chocolate puddings
6 tablespoons sugar
1 liter of milk
DRESSING:
4 sour cream 20% fat (180 gr each)
5 tablespoons sugar
4 vanilla sugar
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18 сен 2024
