This recipe is 100 years old, my grandmother taught me. Fast and delicious 

This recipe is 100 years old, my grandmother taught me. Fast and delicious
Today I will introduce you to a quick and easy recipe with an incredible taste of sesame. These rolls are ready in the shortest time and combine softness and tenderness. You can use this quick recipe to create an authentic taste experience. Their taste and aroma are comparable to the best croissants, but they are prepared much faster. You can also enjoy eating these sesame breads. Enjoy yourself without any extra effort and experience immediate pleasure.
ingredients
Warm milk 300 ml
dry yeast 8 g
Sugar 30 g
Vegetable oil 40 ml
Separate 2 eggs and 1 yolk
Wheat flour 550-600 g
Salt 1 teaspoon
Sesame 120 g
1 egg yolk
Apply on the dough
Bake in a preheated oven at 180 degrees for 25-30 minutes
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