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This Restaurant That Specializes in Duck Is Shaking Up the Baltimore Crab Scene 

Tamron Hall Show
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Chef Ashish Alfred was deemed as one of the top rising chefs in Baltimore. He is the owner of Duck Duck Goose and the Alfred Restaurant Group in the D.C. area. He gets candid about surviving the pandemic, shaking up the food scene, and more in a sit-down with Tamron Hall.
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From the deeply moving to the purely fun, “Tamron Hall” is a daily destination for all things topical and a platform for viewers to connect with the people who are shaping our world through meaningful, engaging, and entertaining conversations. As a new mom, a newlywed, and a survivor who is proving you can accomplish anything at any age, Tamron Hall brings a refreshing, relatable, unpredictable, and unstoppable voice to television.
Broadcast from New York City featuring a dynamic mix of live and taped shows, “Tamron Hall” airs across the country in national syndication.

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1 окт 2024

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