We've had a lot of smash burgers since we got our griddle, but my son followed your instructions, and they were the best burgers I've ever tasted in my life. Fantastic!
Ever since you did the review of this griddle, I’ve been wanting to replace my crappy Blackstone. Especially due to the ability to level and low heat. Finances say gotta wait til the BS craps out though. Go Army!
Having Flat Top King review this was genius. Ever since I saw his review, I’m collecting my pennies until I have enough to replace my crappy Blackstone. Ability to level and the low heat are huge pluses for me. Eventually, will be my next griddle!
At home grind a flat iron and skirt steak and a little of high fat thawed hamburger rounds(cheap) for a high fat content and then add your seasoning your choice with two large eggs. Mix well. Make sure your friends get three different types of cheese jack, cheddar and Coby jack or jalapeno and three pieces of bacon(lots of fat) . Grill that on your BBQ with purple union, lettuce. And "Getto style" sauce. Wasabi, ketchup, any type of cheap BBQ sauce with mayo, and a little bit of avacado will do. Cheap steak 🥩🥩🥩🥩🥩 burgers with the moistest taste with all the cheese 🧀🧀🧀 you need. Cheapest Cheapest
@theallaroundguy2399 sir, the Onion burger was invented in El Reno at a restaurant called the hamburger inn back in the 20s. While it is no longer around, Marty who opened Sid's is one of the original cooks
@@tdawgnok I know all that, I used to live in El Reno. It may have been invented there but decades and decades ago j and w grill in CHICKASHA opened up and they are a lot better than Syd or Roberts or Johnny’s
DO NOT BUY CAMP CHEF!! Their customer service might have been good in the past, but it is trash now. They won't even honor their own warranties when the cheap parts break.
