This turned out sooooo DELICIOUS!!! | Cooking Vlog | Lockdown Edition

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Hello HungryHeads!
#RagiMudde and #Eggcurry is honestly a combination made in food heaven! I hope you have fun watching this #cookingvlog!
Go ahead and watch my other cooking vlogs here!
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ऐसी मुलायम RICE ROTI बनाने का आसान तरीका | STEP BY STEP recipe - • ऐसी मुलायम RICE ROTI ब...
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Опубликовано:

21 окт 2024

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Комментарии : 341

@bindiyanagaraj1062 4 года назад

Hey!! I'm from Bangalore and ragimudde is a staple in Karnataka.. U need to knead the dough dipping your palm in cold water while making balls out of the dough.. you have to make balls out of the dough just like when you make rice bakhri but bigger in size.. the technique is the same as rice bhakri dough so I m sure u wil be spot on next time as u made perfect bakhris.. 🙂 and also add little more water to get a soft dough which wil make it easier to swallow.. and yes you should definitely swallow it..

@poojapatil2192 4 года назад

So nice to see that no food is wasted!! Ur setting a very good example for all your fans! Love ur videos!! Always get a positive vibe!

@preetiyewle5846 5 месяцев назад

Reminds me of an african dish called fufu and curry 😋

@typicalBanglorean 4 года назад

Yummy 👌👌Basically Ragi mudde is a authentic dish of Karnataka....hope we see more yummy dishes in ur channel

@tanushreebasavaiah454 4 года назад

Wow... First time attempting ragi mudde.. u did it owesome!!! I c my mom preparing everyday but I still can't make it once 😩 great job sis !!!

@peeyushvenkat1780 4 года назад

Nice one mohita...am from Kerala...I watched all your vlogs...I love the way of vlogging.Any way all the best....plz come to Kerala and do a vlog about Kerala cuisines after the lockdown days.

@dipti2748 4 года назад

I dont think i have seen anyone appreciating good taste the way you do...very nice recipe!

@sujitmorankar30 4 года назад

Wow its looking so delicious and the ultimate combination of Protein,Calcium and Iron together healthy diet. I am always watching tour new videos I will try this recipe at home .

@prajakta1512 4 года назад

i already told..apke videos ki har ek line har ek moment enjoyable rehta he! specially that one ..hattichya mayla!..... by d way unquie combination i have ever seen..wnna eat this right now..gharme etni ragi padi he..uske mudde bante he pata tha...lekin aisehi khane me maja nahi ata sirf mudde khane me.isliye kabhi banaya nahi... lekin kabhi dhyan me nahi aya k usi mudde ka aisi kisi chij k sath istemal wo bhi aisa kuch combination karke..thanks a lot for delivering new concept to us! now i can say u r really a foodie at heart!!!!!!!!!

@abhiseksarkhel5961 3 года назад

It's a long time that we didn't see your reviews. I am very delighted to see you back.

@sunnygupta8937 4 года назад

Wow Amazing dish with raagi, I had egg curry but never eat wid raagi, definitely I'll try this dish.. somthing new 4me..thank you Mohita Ma'am☺️😊 lockdown mein simple aur best khana..👍

@mokshadavsalve4050 4 года назад

Wow di khupach chan ani tasty distey purn plate mast👍👌

@suvreendimple8415 4 года назад

This is the most famous food of karnataka.....Ragi mudde and sambhaar....this is really tasty food enjoy ❤❤❤❤❤❤❤❤❤

@ddaaiissyy8383 4 года назад

Omg...choya is sooo good, especially the plums at the bottom. That’s a creative use of the bottle. I am going to copy that from you.

@savithagl2170 4 года назад

This is a Karnataka special food we have it mostly every day in our lunch or dinner......very nice attempt

@LookNstyle 4 года назад

And non-veg combo of ragi mudda is great as always

@deepikar7774 4 года назад

Mudde with all samber it's nice to have, basic delicious food in Karnataka

@yummyfoodsecrets15 4 года назад

@@deepikar7774 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-FE06GA5HEX8.html

@savithagl2170 4 года назад

Yes with non-veg chicken sambar it is awesome or mutton

@chetanmore6571 4 года назад

The "Jugad" is Happening 😂😂😂😂nice delicious video 👌👌

@abhishekbhopale8503 4 года назад

for last two days we are also using ragi to make ambil ( Liquid ).

@foodierakhi6859 3 года назад

Ha tichya aaila😂😂to funny tai

@swapnakannadacookingvlogs 4 года назад

ragi muddhe is our south Karnataka famous dish and it will be very yummy with curry

@crazyinfopedia676 4 года назад

Mohitha didi , I saw my elders making it .As u asked to make the surface smooth u should dip ur hands in water and then make it

@riadey1294 4 года назад

What a coincidence...even eggs are being cooked for lunch at my place today:-)

@maheshwariy3314 3 года назад

Please take little water in a bowl while rounding the mudde....you will get glossy look and you save your hands from burning

@nishtajaiswal2979 3 года назад

u r the best in world your video mind blowing i like you way of blogging you voice your way u present fantastic 👍

@divyabhagwat4126 4 года назад

Wow ragimudde it is our karnataka food. Ragi mudde and bassaru is the perfect combination.plz try that one

@rajivkalawade4278 4 года назад

What do you call the chopping board you have with the fixed knife? Trying to search it online to buy a similar one. Thanks

@manalitt 4 года назад

Lovely..isnt ragi mudde too raw???i thought those are rumm balls...they looks lyk choclte cakes

@MohitaNamjoshi 4 года назад

Not at all. And yes they look like huge chcocolate balls, don't they?

@manalitt 4 года назад

@@MohitaNamjoshi absolutely...luv ur food vlogs...share ur vast knowledge wid us mere folks regarding food...lov tu jashi marathi madhe bolte ...

@harshadajoshi3841 4 года назад

हात्तीच्यायला!... हे बेष्ट होतं! 😂😂😂 बाय द वे, nice recipe. Even though I don't eat eggs, your recipe is tempting me to make it for my hubby!! Ragi mudde is my all time fav.....yummmmm

@salonirajput5652 3 года назад

Woh smooth banne k liye aapko usme aata add krte hi boiling paani me continue stir krna padega usme thoda bhi lumps nhi bachna chahiye usko gas par nhi chodna chahiye badme paani ya ghee se gole banana pdta jab o garam garam ho ata

@shwetaparmar1692 4 года назад

Wowww.... Yes we also soak mangoes into the water before lunch time.

@sonalmba2276 2 года назад

Hello mam you are just outstanding eagerly waiting to see your more videos of cooking at home

@sbdeep 4 года назад

As a Answer : Mudde (a single Raagi ball) it's singular.. Good to see you cooking Mudde.. Raagi is making sound :)

@Rash.surve27 2 года назад

Why r u nt making videos

@saurabhkharkar2127 4 года назад

And here is the video.. Wow it looks.. Need to try to those ragi stuff.. Awesome!!

@MohitaNamjoshi 4 года назад

Saurabh Kharkar 😎😎

@tvs1990 4 года назад

Hit like if she gives mark wein vibes..😁

@vinitaprasad2065 4 года назад

😃so true

@manalitt 4 года назад

Even her eyes look dat way

@LookNstyle 4 года назад

Always

@mrugeshlanjewar9644 4 года назад

1:15 You could easily pass for official voice of Shin Chan adopted by Tarzan.😀😀😀 And the video is best as usual👌.

@jyotishinde6777 4 года назад

" Ha tichya aaila " I like it 😍 Last time mi jevha bangalore la gele hote tevha mi raghi che mudde khayla nakar dila and mi only rice khala But atta mi he ghari nakki karun pahnar ahe And sadhya mala khup vait vataty Kash mi khaun pahila asata 😔

@premapawar8382 4 года назад

बनव बनव खूप छान लागतो चिकन ,मटन ,अंडा रस्सा किंवा पुदिना टोमॅटो चटणी , दालचा सोबत अप्रतिम . चटणी बरोबर खाताना साजूक तूप खड्डा करून रागी मुद्यात घालून खावा .

@premapawar8382 4 года назад

गरम असताना गोल वाडग्यात पाणी किंवा तूप हात लावून त्यात माणशी गोळा घालून गोल फिरवावा आणि हे गोळे एका भांड्यात घालून झाकून ठेवतात.

@joynavalkar777 2 года назад

Such a home feel when you speak Marathi..😊

@Shreyathetravellerfoodie 4 года назад

Mudde isn’t plural 😅 and yeah you can smoothen it by dipping your hands in cool water and mould your ragi ball ☺️

@MohitaNamjoshi 4 года назад

shreya tamse Hehe alright!

@Shreyathetravellerfoodie 4 года назад

Oh yeahhhh i earned a Like from the mohita mam that’s amazing 🥰🥰🥰 thanks mam 😘😘 mi tumchi lai mothi fan ahe🥰🥰🥰🥰

@nagmanglagowdru444 4 года назад

9:25 this is Ragi Mudde Are U from Karnataka ? How U made such a beautiful Ragi Mudde Love from Karnataka Mysore 💖

@MohitaNamjoshi 4 года назад

No, I'm not! I am from Mumbai!

@sukanyabarge9549 3 года назад

I saw your every vlog I love it keep doing this

@shyamalidevi2590 4 года назад

Aap bache k rona ka meme banana bahot cute n funny laga😁😁😁 n boiling egg ka mene burud burud😊😚😚😁😁😁 waise aap k bache ka dekhne ko bahot intezer hain mujhe😊😊😊

@kiranm4762 4 года назад

To make smooth mixture for ragi mudde, sift the flour first. and use the pav bhaji masher when the lumps have formed. it will break the lumps and give you a smoother mixture.

@keyadamor9721 3 года назад

You are great didi, love you👌🏻👌🏻👍🏻👍🏻❤️

@sulochanamallik4718 4 года назад

I usually throw the leftover gravy. But thanks for giving the idea of reusing it for other curries.😃

@shereen528 4 года назад

I am drooling🤤..... U gave me visual gastronomic delight❤ keep posting such videos

@rhythm3653 4 года назад

Mohita if you want it as smooth as gulping it without chewing , then firstly you need to cook a little rice very soft so that it gets mashed up finely with the ragi flour. This will give you the exact smooth gulping texture to the mudde. It's an authentic way of preparing ragi Mudda, in Rayala seema.

@umatrivedi7808 4 года назад

Madam 100 marks very yummy recipes mouthwatering 😊👌👍

@sujatadube8014 3 года назад

Mude bnaneke liye ragi bhigoke pisake lana padta hai kya plz rply

@Sreyasree-vq6rh 3 года назад

Hi u should add rice to it so that u can get the correct consistency so do it this time u will get a good one and tast with mutton curry it tastes yum

@priyankakarandikar7975 2 года назад

You are tooooo sweet in this video.... Waise Mudda ye he.... 😂😂😂👌👌👌

@SahidKhan-gi8ub 3 года назад

Wheat manten kese krte ho

@nursesstudio7100 4 года назад

U hav to roll it back and forth with little pressure many times and then take a portion and make balls

@sulochanamallik4718 4 года назад

10:49 That expression 😂

@A.K.S_vlogs2022 4 года назад

Ab n mai bss aapke food vlogs dekhne nhi aata (joki puri trh se sch nhi h) ab to n mujhe aapki bhi adat ho gai hai. Aapke expressions, aapki adayein aur aapka "mmm" wala face.. I'm a foodie as well and would love to hold the camera for you one day.

@sheikhAiman 4 года назад

The way of expressing you're video and your speaking style is mind blowing , I love it 👍

@simplymenu21 4 года назад

Good preparation and presentation. Kande khupach tikhat hote 😜

@phanirekha99 4 года назад

We also call it as ragi sangati...❤️🌿

@shyamalidevi2590 4 года назад

Yeh ragi mudda kya hota hain kis se banaya jata hain

@MM-lw2qy 4 года назад

Mohitha I must appreciate ur efforts to doing this Ragi mudde recipe 👏👏👏👏👌👌👌👌🙏🙏🙏🙏😍😘From banglore

@rishantiitk543 4 года назад

U always make me hungry😁 and thanku for tht😋😊

@meerabinuraj9058 4 года назад

It's wonderful..I thought we can use mudde with any gravy

@manishagummadi8705 4 года назад

Ma'am your expressions are so beautiful I like your food is looking today let me tell you to make smooth mudai is to knead the dough nicely to become soft and mudai or Munda is singular.😉 Lot of love 🤗♥️

@vinodathanikar8960 4 года назад

तुझी रेसिपी खूपच छान आणि यापेक्षा सुद्धा तु रागीमुदे करतानाचे हावभाव होते

@RAJESHROADIES-ks9ny 4 года назад

Tai bus kara ajun kiti tondat pani sutla majha hahahah😍🍰🥧🍮🍮

@abhisekchakraborty2836 4 года назад

Ratnagiri devgad hapus😋 aur kya chahiye life mein !💃😘

@Ruma0050 4 года назад

I am so so so soooooo in love with your cooking vlogs.........

@MohitaNamjoshi 4 года назад

You know what? I am ENJOYING this style of filming!

@nehabhonde 4 года назад

I love the way you express...so real

@keerthivegi736 4 года назад

Hey mohitha raagi mudha with country chicken curry is actually the best combination... Try it out next time..so happy to watch you enjoy Andhra Pradesh delicacies... Lots of love ❤️❤️❤️

@MohitaNamjoshi 4 года назад

keerthi vegi Chicken nahi mil raha ! 😕

@keerthivegi736 4 года назад

Oh sorry! We are getting it in here.. But pls try it after the lockdown.. Love to watch your reaction.. 😊😊😊

@paridhopavkar9874 4 года назад

Lovely.. u kept camera in fridge 😂❤😂

@nishab1939 4 года назад

If it's very hot while shaping them into ball u can dip ur hand in cold water n shape it

@AmitKumar-sj8to 4 года назад

Mark wein ki vibes de diya apne toh.. So much fun and unique to watch u.. Ab like do main subscribe krta hunn abhi..

@priyawanigade5862 4 года назад

Ragi mhanje nagali hyache papad karatat. Hi ukad kadhali tashi cha kadhatat papad karayala. Aani te soften karayala plastic chya bag madhe ghalun soften karata yeta mhanje garam lagat nahi. Aani hyacha ukad var thoda tail shengadane chutney kordi aani teel gheun khata yeta.

@ShreeSwamiSamarth1203 4 года назад

Mast aahes tu aani tuz Marathi and off course receipe.

@mauryapriya5236 4 года назад

Knead the ragi floor thoroughly I know it's hot ,Just apply some water in your hand chatka nahi lagega.

@jays6032 4 года назад

I think if you take small bites than usual you could actually swallow. I have had it with country chicken curry. Best food I have ever had.

@MM65996 4 года назад

Haha if u make ragimudda with a mixture of ragi powder and rice then it will be more tasty. This Andhras Rayalaseema special dish and will be more tasty with Naatu Kodi curry. Mostly available in south Indian states

@wonderingmind 4 года назад

Use water to dip ur hands while making ragi balls. Looks lovely 🙂

@sahithikrishnamohan2088 4 года назад

Hello!!! Firstly, great attempt and i can say it turned up to be really good, one suggestion is while making them gol gol keep a container of cool water next to you and dip your hand in the water while making ragi mudee, dip it and make gol wen u feel hot again dip it and make gol, you will not feel hot if you try this tip, 😇

@MohitaNamjoshi 4 года назад

I did think of it. But I was afraid that would make the mudde go all mushy. So I didn't risk it.

@rutujabhosale8645 4 года назад

Loved dis vlog...waiting for the next🤗

@nishantkumar4059 4 года назад

mohita you are kind of creative with foods.beautiful combo

@smithaajay8937 4 года назад

I think ragi mudde are not fully cooked after adding flour u should lv it cook for 10 mins in low flame without covering lid thn to mix up.. And cover lid for 5 min.. Thn it will be not sticky

@anupjadhav5392 4 года назад

Mam...very good to see you make ragi mudde in very first attempt...most of the people won't make it in their first attempt.....try it chicken curry.......btw...mudde mhanje hatchya muthi tun kelele laadu....Hyala Kannada madhe mudde mhantat...

@MohitaNamjoshi 4 года назад

Ooooooo!! Thank you for the information!! Dnyanat bhar padli!

@anupjadhav5392 4 года назад

Next time saathi ek tip mam....mudde banavtana haath bhaajat asel tar thand panyaat haath budvun laadu kara....haath bhaajnaar nahi

@nishabhosle9227 4 года назад

Mi khale hote pan banwayacha vichar aaj karnar..thank you yaar..nd take care..

@pushpasolanki9555 4 года назад

😂😂👍so cute yrr kiti chaan aahes tumhi 🤩😘👍

@sapnavchoudhary1493 4 года назад

Hi mohita love ur way of talking and u talk marathi i love it soooooo much u cook also very nice god bless u

@deepthipriya1592 4 года назад

Ur expression make us to eat👍👍

@poonamkale9550 4 года назад

Haa tichya aaailaa😀😀😀

@maheshwarid2781 4 года назад

I didn't know she's a chef She's awesome 😍

@sundeepreddyperam310 4 года назад

Hii I am from Andhra u should use water to make it round shape and in andhra we use rice instead of ragi flour and u should not chew it u should swallow it because it is the only food u know it's taste in throat and tastes it even better vth country chiken vth piping hot

@955monalinpandaa4 4 года назад

Ma'am can I know how you have such fluent and perfect English...any tips how to improve ones fluency while speaking English..plzz ma'am do share

@vrushalikamaljassal2200 4 года назад

Monalin Panda Maharashtrians usually have this fluent English ☺️

@honeysoni3029 4 года назад

@@vrushalikamaljassal2200 no not all maharastrian ...shez from Mumbai.. that's why..

@arundathig3 4 года назад

Try to listen English news channel everyday and read English newspaper regularly. You will get the hang of it soon..cheers from Ireland

@prabhagreenige 4 года назад

You're so much fun😂😂

@LookNstyle 4 года назад

Tai try raagi mudde with non veg curries like chicken, mutton it tastes heavenly

@bharanikavikondala2016 4 года назад

Ragi malt and rice is the traditional way of cooking ragi mudde

@ninaprabhu627 4 года назад

Allergic to eggs but will make your muddey for sure..mhaza iron low aahey tar ragi is good for me..thank you

@prathmeshsalve854 4 года назад

Hey mohita tai....😋😋😋😋yummm ... Tula banvtana khup divasnni bghitl ... Busy schedule chalu ah study hours ..stay blessed. blog ts mast 😍😍😍 navin books asnar tr next video on that please tc....

@prathmeshsalve854 4 года назад

Egg curry😋😋😋today I also make it.before blog ....Tarjan...aaaaaaaaaaaa😂😅

@prathmeshsalve854 4 года назад

No abs only kebabs di😊😊 ,bhi tula te smooth karayla malav lagel tyanna changl bt te garm ah tyamule bhajel soo 🙆try krun bgh punha ekda Jamel te ,btw you looks pretty 😊😍

@Sreyasree-vq6rh 3 года назад

Rgi mudda and matan karri combineshan do you no thi recepi where cooking from Andhrapradesh in RAYALASEEMA

@jasminesultana4184 4 года назад

Wow.... looking so delicious.....

@sandeepkamat2175 4 года назад

while cutting d onion..dont touch the bulb part(near d roots)..if u leave it intact,it will not cause tearing..be happy

@vickyadsule6972 4 года назад

Dat really is nutritious but looked absolutely stuffing n yummy😀😀

@bidishadey1263 4 года назад

Mohita mam thank you for another gluten free recipe.I wanted to ask have you done voice over for any audio book.If yes,where can I find it?

@MohitaNamjoshi 4 года назад

No I haven't!! I want to!

@bidishadey1263 4 года назад

@@MohitaNamjoshi Best of luck Mohita mam.Please do a romance novel.I am a sucker for those.But I loved the part of " Harry Potter" that you did in your studio video.